Tired of losing your staff? Join the IRA and Strategic Hospitality Search Wednesday, June 19 for a webinar on how to identify your “flight risks” before they quit and dozens of no-cost and low-cost retention strategies.

Companies with more than 100 employees have until July 2019 to sign up for the Illinois Secure Choice Savings Program . Click here for a FAQ designed for restaurant employers.

If you still need your summer festival sanitation certificate - look no further than the IRA!

Get ready to rock at Taste of Chicago ! The musical headliners for the festival, coming up July 10-14, are out now. The IRA manages the food and beverage operations at Taste. We'll see you there!
The Power of Good Food from Gordon Food Service

For over 120 years, Gordon Food Service has delivered the excellence, expertise, and quality products our customers need to design successful food operations and experiences. We’ve grown to become the largest family-operated broadline food distribution company in North America by upholding the same business approach since 1897—being passionately committed to the people we serve.

Click here to learn more from Gordon Food Service.
Top Five Restaurant Marketing Tips from Liz Lombardo-Stark of Gibsons Restaurant Group

IRA Board member Liz Lombardo-Stark is the Director of Public Relations and Marketing for Gibsons Restaurant Group . Liz is at the helm of promoting the restaurant group's iconic brand, and she played an integral role in the launch of their stunning new location, Gibson's Italia, in 2017.

Check out Liz's five top considerations for marketing your restaurant.