October 13, 2020
On October 9th, U.S. Secretary of Agriculture Sonny Perdue announced the extension of all Summer Food Service Program (SFSP) and Seamless Summer Option (SSO) waivers, allowing schools to offer meals to all children at no charge through the end of the 2020-2021 school year.

The Center on Budget and Policy Priorities (CBPP) and the Food Research and Action Center (FRAC) published the report "Lessons From Early Implementation of Pandemic-EBT."
SNA President Reggie Ross, SNS, serving school meals to students at a drive-thru meal site for Charlotte-Mecklenburg Schools.
On October 7th, U.S. Representatives Susan Davis (CA-53) and Mike Levin (CA-49) introduced H.R. 8534, the Military Dependents School Meal Eligibility Act.

Team Nutrition has released three new interactive training modules for Child Nutrition Programs on the Food Buying Guide (FBG).
On November 5, 2020, join us for the second webinar in SNA’s new Diversity, Equity, and Inclusion Series and learn about creating a more inclusive environment. If you missed a particular webinar, catch up with SNA’s on-demand webinars.

The Food Research & Action Center (FRAC) is hosting a webinar on expanding the reach of afterschool suppers and snacks in virtual school day models. 
Happy National School Lunch Week! This week we celebrate the program that serves nearly 30 million children every school day.
Tuesday Takeaway
SNA Calendar

October 12-16, 2020

October 19-20, 2020

October 26-28, 2020

November 17-19, 2020
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On October 13, 2019, which female gymnast became the world’s most decorated gymnast in history after winning her 25th medal at the World Championships in Germany?

Tuesday Morning is a weekly Web-based policy and awareness newsletter of the School Nutrition Association. The newsletter provides members with up-to-date federal legislative news as well as a sampling of child nutrition program media coverage. Additionally, state legislative activity is listed.