A NEW KIND OF FEED...BITE-SIZE PIECES

Welcome to the first issue of the new and improved FaBfeedIt just got easier to stay current with FaB industry news, regulatory updates, events, and what we've been up to. More often, more concise, and more timely. Bite-size pieces. And easy to forward on. You won't miss a thing, nor should your team! 
 
Our debut edition features FaB's first two events in 2018, an invite-only CEO Briefing and an open Talent Best Practice Session with Johnsonville. 

Invitations are out for our Invite Only CEO Lunch Briefing on February 20. You've probably heard the old adage that making legislation is like making sausage. Taking no offense to the analogy, late last year FaB had the opportunity to sign on to support a state bill that would create the Cluster Innovation Fund. Since then, we coordinated representation at two legislative hearings in Madison and have garnered significant industry support. Learn more.


Register now for  FaB's  first best practice session of 2018 . Join us at the Blue Harbor Resort in Sheboygan for a  FaB Best Practice Session featuring Johnsonville. Vice President Kevin Ladwig and Vice President of Human Resources Leah Glaub will share the Johnsonville "Talent" Way: their recent contribution of $500,000 to Lakeland University to develop and offer a Bachelor's degree in Food Safety & Quality, their employee commercials, their employee signature badges, and much more behind-the-scenes. 

Members: $35
Non-Members: $65



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