Beer is a big seller in Mexican restaurants, and this one plans to capture more of those sales
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Futuros Millonarios Agregan Cervecería a su Restaurante
Cuando Daniel Ramírez encontró el restaurante que buscaba para agregarlo a la cadena de negocios de la familia, nunca se imaginó encontrarlo con una cerveceríaLea Mas
72 Recipes for 72 Years at Macayo's in Phoenix
A classic Mexican restaurant in Phoenix is celebrating its 72nd birthday by making available 72 of its recipes
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Hall of Fame Hockey Star Opening Mex Restaurant
Chris Chelios is returning to Chicago, but not to play hockey
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Hot Head Burritos Expanding to Eighth State
The burrito chain is spreading to Massachusetts with its 74th store
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Other Mexican/Latin Foodservice Industry News
Want to Make Tortillas? First Attend Our Webinar
el Restaurante and the Tortilla Industry Association are sponsoring a free webinar on what it takes to make your own tortillas in-house
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Wine in Mexican Restaurants: The Time is Right
Offering wine is an educational process in Mexican restaurants
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Honor Your Managers! 2018 el Restaurante/Jarritos Manager of the Year Contest Seeks Nominations
Every manager nominated will receive a certificate and be honored in the October/November issue of el Restaurante.
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State Association News
TRA Event to Show How Tech Can Help Recruit, Train
This new course from the Texas Restaurant Association will help restaurants understand the role technology can play in HR
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