This Week at Midreshet Moriah
‌
Parshat Ki Tisa, 23rd February, 18 Adar Aleph
The Mishkan with Malka Hubscher:
We baked the Lechem HaPanim - the bread which used to be baked by the kohanim in the Beit HaMikdash. We based our recipe on the research of Professor Zohar Amar. So much fun to make!
Dvar Torah:
Parshat
Ki Tisa
Neima Novetsky
Yom Iyun
Making Shabbat Kodesh
Monthly Learning Program - Kollelumni
We had our first 'Kollelumni' shiur last night.
'Kollelumni' is a new initiative of shiurim once a month for our alumnae in Israel.
We had alum from 2001, 2007, 2009, 2011, 2012 and 2014:)
Mishmar
with R. Rafi
See great photos on our website:


Like our Facebook page: