There's a lot of love and care behind the scenes to provide ICS Eagles with nourishing foods each day for breakfast and lunch. ICS Food Service Director, Natalia Woehl, selects menus that feature traditional foods including beans, squash, corn, wild rice and berries.
But where do these fresh foods come from?
They are locally grown, of course! Community farms in Elkhorn, New Berlin, Slinger and West Bend provide fresh fruits, vegetables and meats to ICS. Our Food Service team uses these farm fresh ingredients to prepare delicious and nutritious meals for our students.
The goodness doesn't stop there... students also get to select what they'd like to eat from a well-appointed salad bar. And alternative lunch items are often available as well.