September, 2018
Department Newsletter
Activities
Bakery Science Club Participates in World's Greatest Bake Sale
The club participated in the World's Greatest Bake Sale with all proceeds going to No Kid Hungry.

Check out the video here.
Grain Science Friends and Alumni Golf Tournament
We would like to thank everyone that came out and showed support at the fundraising tournament. All proceeds from this annual event go towards improving the lab spaces in the department. Check out the full event photo album here.
Awards
Courtney Truelock
Congratulations to Courtney Truelock on being awarded a Certificate of Excellence for her outstanding presentation at the Poultry Science Association Annual Meeting in San Antonio.
Janak Dhakal and
Aiswariya Deliephan
Janak Dhakal and Aiswariya Deliephan represented the K-State Pet Food Lab at the 10th Annual Arkansas Association of Food Protection (AAFP) Conference held at Fayetteville, Arkansas on September 17-20.

Aiswariya and Janak placed 1st and 2nd, respectively, in their categories of the poster competition at the research symposium.
Alumni Spotlight
Carter Wands currently serves as the product development technologist at Manildra Group located in Sydney, Australia. Due to his research and extensive knowledge, the Manildra Group allows him to choose which new products he develops or which ones he'd like to improve.

"Bakery Science I prepared me for the ins and outs of baking. It taught me how to create various bakery products and also understand the science behind it"

Carter Wands
Manildra Group
Graduation: 2014

See the full interview here.
Faculty Feature
Department of Grain Science and Industry
785-532-6161
grains@ksu.edu
www.grains.ksu.edu
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