19th World Congress of Food Science and Technology
Dr. Andrew Roberts, ILSI Research Foundation’s Deputy Executive Director, will be co-chairing the scientific session
Advances in Molecular Biology as Relevant to Food Technology
at the 19th World Congress of Food Science and Technology which will be held in Mumbai, India from October 23-27, 2018. The Congress brings together researchers, academics, professionals, policymakers, and food scientists to exchange ideas and share innovations.