Things
are
Cookin' !



One of the many things that the members of Chapel of Our Saviour do well is get together and eat. The many parishioners who attended the Pignic last Saturday can attest to this from first-hand experience.  The array of dishes, desserts, and beverages provided by our congregation was a veritable feast. 

As always the pig was cooked to delicious perfection, thanks primarily to Birdie Lowery. This year his culinary skills were enhanced by the addition of a large, extraordinary, self-constructed smoker. If you have not had the chance to check out this impressive grill, please see the attached photo or wander over to the west side of the parish house and check it out for yourself. It was conceived, designed, materials procured, and constructed by members of this parish at essentially no cost to the church.  Many thanks to Guy Theriot, Birdie Lowery, and Chris Ploegsma for their significant efforts in making this dream reality (and for the hearty feast it produced!). Be sure to say thanks when you see them for their commitment to this parish.
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