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SELF-SERVE STARTERS

Breads, Soup & Salad, Dessert Bar and Lemonade/Water/Tea Included w/Entrée.

Assorted Breads Basket

Traditional Mission Roll (v)

Jalapeno-Cheddar Quick Bread

Soup of the Day

Miso Soup

Salad Bar

Mixed greens w/assortment of salad toppings.   

Cilantro Vinaigrette; dressing of the day.

ENTREES

Slow Braised Mexican Pork $15

Pork shoulder, Achiote, banana leaves & citrus braise, pilaf, smashed black beans.

Smoked Chicken Salad Sandwich $13

In-house smoked chicken, aromatics, light Cajun dust, brioche bun, KFC knock-off slaw, spicy pickle.

Cauliflower Ceviche $11

Cauliflower, tomato, onion, cucumber, spicy pepper, lemon juice, spices, tortilla chips.

Chipotle Shrimp $14

Warm flour tortillas stuffed with prawns, in a light chipotle cream sauce, cilantro, avocado, pickled onions.

DESSERT BAR

Coconut Flan

Dessert of the Day

BEVERAGES

Coke, Diet Coke $2

7- Up, Diet 7- Up $2

Root Beer $2

Hot Tea $2

Coffee $2

Sparkling Water $3

Lemonade / Ice Tea - included

The daily health self-assessment is just one of the standards we are employing to keep our students, guests, faculty and staff safe. Please be prepared to show our staff your approved entry indication, from the app, before entering the Bistro. Additionally, we will be taking forehead temperatures of all guests upon entry, so please support our attending students and staff.

Online ordering, curbside pick-up, QR codes are all coming soon!



We invite you to a great lunch, and hope you decide to attend, and help us train future hospitality leaders.