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Sheep graze underneath the Farm solar orchard, which recently doubled in size and will allow us to produce 70% of our electricity use onsite. Photo by Communications Assoc. Sarah Webb.
New Americans at the Farm
Immigrant and refugee children from Sara Holbrook New Arrivals Camp discover the Farm, new language skills, and a community when they join us each summer. 
Farro Salad with Smoked Cheddar & Chive Vinaigrette
This summer, Chef Jim McCarthy and our smoked cheddar were featured in Hannaford's Fresh Magazine as part of a recipe collection for picnic foods! His pick: a grain salad packed with cheddar, chives, and dried cherries.
Full Bellies, Full Hearts, Full Minds
Educator Ryan Morra  reflects on his work  with educators through  VT-FEED , our Farm to School project in partnership with NOFA-VT. "Although I no longer have my own classroom of students to teach, I now get to see our work cascade down into many classrooms as teachers develop their skills in educating about food, farming, nutrition, and sustainability."
ABC's of Farm-Based Education
Looking to build a farm-based education program, or inspire your existing work? Join us to fill your toolbox with kid-tested, educator approved activities, and join a community of peers from around the region. It's three days of activity-based learning while exploring our dairy, farmyard, garden, and forest classrooms.

Upcoming Programs & Events
What We're Following


Shelburne Farms is a nonprofit organization educating for a sustainable future. Our campus is a 1,400-acre working farm,
forest, and National Historic Landmark.
1611 Harbor Road, Shelburne, VT  |  802.985.8686