Join Us for Sunday Brunch and Our Monday Night Buffet at Treviso!

Sunday August 13th Brunch Menu

10:30am - 1:30pm
For reservations please call 518.456.0292

Stop in and enjoy all the offerings Chef Rob and his team have created for this Sunday's Brunch! We hope to see you all there!

Baker's Showcase to include an assortment of freshly baked rolls, coffee cakes, scones, fruit and cheese danish, just to name a few. Assorted cereals, granola and Greek yogurt.

Crispy Bacon and Roasted Breakfast Sausage, Classic Breakfast Potatoes, BLT Egg Scramble, Berries and Chocolate French Toast

Chef Attended Omelet station with a variety of cheeses, seasonal vegetables and cured meats.

Carving Station featuring:

Slow Roasted Prime Rib with Worcestershire Demi

Teriyaki Glazed Ham with Mandarin Orange Reduction

Shrimp Cocktail with Zesty Cocktail Sauce, Smoked Salmon Display, Chilled Seafood Salad, Montreal Grilled Salmon with Fried Onions and Bourbon Brown Sugar BBQ

Vegetable Medley, Shrimp and Grits, Buffalo Chicken Mac and Cheese

Tomato Bisque, Vegetarian Minestrone, House Salad with Traditional Garnishes, Fruit and Quinoa, Antipasto Pasta Salad, Chickpea Salad, Classic Spinach Salad

Villa Italia Dessert Display to include cakes, tortes, assorted pastries and cookies, fresh carved and whole fruits

Coffee, Tea, Cranberry & Orange Juice Included

Monday Night Grand Italian Buffet Menu

Monday August 14th, 2017

5:00pm-7:00pm

For reservations please call: 518.456.0292

Take a night off from cooking and let our Chef's do it for you! Join us for our Monday Night Grand Italian Buffet at Treviso!

Our buffet includes a make your own salad station complete with Italian relishes, grilled vegetables, crudites, cheeses, and Italian meats. Soup tonight is Vegetarian Minestrone

Our chef's have also created the following entrees and side dishes to compliment our carving station and create your own pasta station:

Oven Roasted Cauliflower with Asparagus and Roasted Tomatoes

Eggplant Parmigiana

Whitefish Puttanesca

Grilled Cherry Pepper BBQ Chicken

Roast Pork Loin Fra Diavlo

Montreal Spiced Potatoes with Roasted Onions

Tortellini with Garlic, Garbanzo Beans, and Broccolini

Carving Station:

Slow Roasted Top Round with Worcestershire Demi

Bacon Wrapped Frenched Turkey Breast with Pesto Turkey Gravy

And to complete the evening we offer a wide variety of desserts from Villa Italia with fresh fruit and coffee.

All this for ONLY $21.95 per person.
Soft Drinks Included.
Reservations recommended.

Enjoy a Bottle of House Wine for ONLY $14.00 per bottle!

Menu's for the Sunday Brunch and Monday Night Buffet Subject to Change Based on Availability