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Enjoy some classically prepared dishes by Chef Rob and his team on Monday May 15th at our Grand Italian Buffet at Treviso and then finish it off with our traditional Italian pastries!
Our buffet includes a make your own salad station complete with Italian relishes, grilled vegetables, crudites, cheeses, and Italian meats. Our soup tonight is
Chicken and Escarole with Pastina
Our chef's have also created the following entrees and side dishes to compliment our carving station and create your own pasta station:
Green Bean Medley
Smashed Truffle Parmesan Yukon Gold Potatoes
Citrus Crusted Cod
Bone In Chicken Fra Diavlo
Pork Cutlet Parmigiana
Eggplant Rollatini
Grilled Vegetable Pasta Primavera
Carving Station:
Au Poivre Top Round of Beef with Brandy Demi Cream
Fennel Rubbed Airline Turkey with Citrus Cranberry Gravy
And to complete the evening we offer a wide variety of desserts from Villa Italia with fresh fruit and coffee.
All this for ONLY $21.95 per person.
Soft Drinks Included.
Reservations recommended.
Enjoy a Bottle of House Wine for ONLY $14.00 per bottle!
Menu subject to change based on availability.
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