Chill Out Cooking Class Demo & Tasting

Chill Out with Grateful Plate

Come master the flavors and cooking techniques of making chili!  During this class Chef Beth of Grateful Plate will teach you 3 different ways to prepare chili.  First is Salsa Verde Turkey Chili.  This Southwestern influenced chili is refreshing and has a bit of spice.  Next up, Sweet Potato Chipotle 3- bean.  This smoky, sweet and spicy vegetarian chili is sure to please the pickiest of meat eaters.  Finally, the Braised Beef & Black Bean chili is comforting, filling and satisfying.  Cooked low and slow to perfection!

About Grateful Plate:

Grateful Plate's mission is to share our skills, knowledge, and love for health supportive foods and cooking methods while providing encouragement and support for living in alignment with your health goals and desires. Our services include Meal Delivery, Catering, Classes, and Holistic Health Coaching.

Grateful Plate delivers convenience, nourishment and long-lasting results for our clients. We are incredibly grateful to serve our community and help create a healthier, happier Philadelphia through our cooking and coaching. The food we provide focuses on Health Supportive Cuisine, using Natural and Whole ingredients, and Organic whenever possible. Our menus adjust with the seasons so that you're eating the freshest foods that are in alignment with the climate and our environment. We believe that Healthy Food should taste good AND be good for you."