MAY 2017
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BC Seafood Expo - June 12 - 13 - Comox Valley
Pre-Conference Event: Fresh Fest
June 10th, 6:30 pm, Coastal Black Estate Winery
When you register for the BC Seafood Expo, you can receive 50% off Fresh Fest tickets. Limited tickets remain.

Fresh Fest features unique culinary creations that showcase seafood sustainably raised in B.C., which will be perfectly paired with B.C. VQA wine to highlight the best of B.C.'s ample bounty. 
  Fresh Fest will feature an all-star line-up of the country's top-level chefs including:
  • Jinhee Lee (2017 Gold Medal Plates Champion; Foreign Concept Restaurant, Calgary)
  • Duncan Ly (2010 & 2013 Gold Medal Plates Champion; Silver & Bronze Medalist in 2008, 2009, 2012; Foreign Concept Restaurant, Calgary),
  • Trevor Bird (2017 & 2012 Top Chef Canada Competitor; Fable Kitchen, Vancouver)
  • Rod Butters (cookbook author; RauDZ Regional Kitchen, Kelowna)
  • Brock Bowes (2015 Chopped Canada Winner; RauDZ Regional Kitchen, Kelowna)
  • Ned Bell (Vancouver Aquarium, Ocean-Wise, Vancouver)
  • Nick Nutting (Wolf in the Fog, Tofino)
  • Ronald St. Pierre (Locals Restaurant, Courtenay)
  • Siddharth Choudhary (Siddhartha's Indian Kitchen, Vancouver)
  • Darren McLean (Shokunin, Calgary). 
Guests will have the opportunity to personally interact with the chefs at each station, while enjoying the incredible musical talents of local B.C. musician, Ari Neufeld.
On Farm Food Safety & Traceability Session
Pre-Conference Session
June 11th, 12:00 - 1:30 pm, Soroptomist Room, Florence Filberg Centre

An information session On Farm Safety & Traceability Program Session Funding, presented by Excel Career College. Funding is now available to help you meet emerging national and international food safety and traceability standards and requirements, helping you to gain access to new markets and retain and expand your existing markets.

This information session will present full program details including what the program is about, how to apply, what funding is available and what else to expect.

Presented by: Caroline A Gibbeson PwC | Senior Associate, Risk Assurance Services PricewaterhouseCoopers LLP 
Additional Information
To view a list of exhibitors, click here

To book your hotel, click here

To view the expo program, click here

To see participation options at the Expo, click here
BC Seafood Expo
geoff@investcomoxvalley.com  |  250.334.2427  | bcseafoodexpo.com
#200 - 580 Duncan Ave, Courtenay BC   V9N 2M7