ThinkFOOD: Equity and Inclusion in Food
Join Berkshire Grown, Guidos Fresh Marketplace, The Nutrition Center, and Bard College at Simon's Rock for the 4th annual ThinkFOOD Conference. Hosted by the Center for Food Studies at Bard College at Simon's Rock, this year's theme is Equity and Inclusion in Food.
A panel presentation and keynote address will examine diversity and equity in food and its relevance in the national dialogue about immigration, minimum wage, and local food movements.
Saturday, April 8, 10am-3pm
Bard College at Simon's Rock in Great Barrington
For more information and to register, visit
simons-rock.edu/thinkfood
.
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