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5 Ways to Green Up Your Diet
1.
Buy Organic.
Choosing organic foods may reduce carbon dioxide emissions by up to 68 percent.
2.
Buy Local.
When you buy food that's been grown or produced nearby, you help cut down on the average 1,500 miles food travels from farm to fork.
3.
Grow Your Own.
Whether you grow a pot of herbs on your windowsill or replace a bed of flowers with dark leafy greens, a home garden is the ultimate local
food
source.
4. Be Sushi Smart. Since 1950 about a third of all fished species worldwide have collapsed. Thus, making sustainable seafood choices is important.
5.
Cut Back on Some Types of Meat
.
Did you know that more greenhouse gases are produced worldwide by animal farming than by transportation? Well, it's true!
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