Join Us for Sunday Brunch and Our Monday Night Buffet at Treviso!

Sunday February 5th Brunch Menu

10:30am - 1:30pm
For reservations please call 518.456.0292

Before the Big Game begins, come on in and enjoy a relaxing Sunday Brunch with us at Treviso! Chef Rob and his team have a great menu planned to kick start your pregame festivities!

Baker's Showcase to include an assortment of freshly baked rolls, coffee cakes, scones, fruit and cheese danish, just to name a few. Assorted cereals, granola and Greek yogurt.

Crispy Bacon and Roasted Breakfast Sausage, Classic Breakfast Potatoes (Crispy Fried Potatoes, Roasted Onions and Peppers), "BLT" Egg Scramble (Crisp Bacon, Tomatoes, Shaved Lettuce, Roasted Garlic Hollandaise), Death By Chocolate French Toast (Chocolate Infused French Toast, Chocolate Drizzle, Hershey's Chocolate Pieces, Chocolate Whipped Cream)

Make Your Own Belgian Waffle Station accompanied with whipped cream, sliced strawberries, blueberries, maple syrup, honey
and creamery butter.

Chef Attended Omelet station with a variety of cheeses, seasonal vegetables and cured meats.

Carving Station featuring:

Herb Crusted Chateaubriand with Roasted Garlic Demi

Bacon and Rosemary Wrapped Pork Loin with Dijon Mustard Cream

Shrimp Cocktail with Zesty Cocktail Sauce, Smoked Salmon Display, Chilled Seafood Salad, Salmon Au Poivre with Classic Au Poivre Sauce and Fried Onions

Villa Italia Dessert Display to include cakes, tortes, assorted pastries and cookies, fresh carved and whole fruits

Chicken Pastina, Creamy Turkey and Corn Chowder, House Salad with Traditional Garnishes, Coconut Chipotle Chickpea Salad (Toasted Coconut, Adobo Chipotle, Fresh Pineapple), Rueben Style Pasta Salad (Corned Beef, Fresh Sauerkraut, Russian Dressing), Grapes and Gorgonzola (Fresh Grapes, Gorgonzola Yogurt), Fresh Giardiniera (Assorted Fresh Pickled Vegetables)

Ham and Peas (Crisp Ham, Fresh Peas, Roasted Cipollini Onions), Pickle Fried Chicken (Pickle Juice Brined Chicken, Fried Golden Brown, Spicy Remoulade), Broccoli and Cheddar Mac and Cheese (Fresh Broccoli, Smoked Cheddar Cheese, Toasted Bread Crumbs)

Coffee, Tea, Cranberry & Orange Juice Included

Monday Night Grand Italian Buffet Menu

Monday February 6th, 2017

5:00pm-7:00pm
For reservations please call: 518.456.0292

We all know the Monday after the Big Game is the most requested off day of the year, so why not keep that relaxation mode going and join us for the Monday Night Grand Italian Buffet! And let Chef Rob and his team do all the cooking for you!

Our buffet includes a make your own salad station complete with Italian relishes, grilled vegetables, crudites, cheeses, and Italian meats. Our soup tonight is Creamy Turkey and Corn Chowder

Our chef's have also created the following entrees and side dishes to compliment our carving station and create your own pasta station:

Ratatouille

Truffle Parmesan Yukon Gold Potatoes

Bloody Mary Style Cod

Chicken Parmigiana

Roasted Pork Loin Marsala

Eggplant Rollatini

Rigatoni Carbonara

Carving Station:

Slow Roasted Top Round of Beef with Roasted Garlic Demi

Basil Pesto Bone In Turkey Breast with Tomato Bruschetta

And to complete the evening we offer a wide variety of desserts from Villa Italia with fresh fruit and coffee.

All this for ONLY $21.95 per person.
Soft Drinks Included.
Reservations recommended.

Enjoy a Bottle of House Wine for ONLY $14.00 per bottle!

Menu's for the Sunday Brunch and Monday Night Buffet Subject to Change Based on Availability