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MARDI GRAS
Tuesay ~ FEBRUARY 28th
A Special Prix Fixe Menu
and live music to usher you into Lent
Prix Fixe Menu
1st COURSE Selections
Cajun Creole Chowder
Steamed Crab Dads
Big Easy Oysters
Crab & Andouille Crepes
Muffaletta
Intermezzo
light salad with baby greens, romaine, & Butter lettuce tossed
with a light & simple citrus vinaigrette
ENTREE SELECTIONS
CRAB & SHIRMP Étouffée
CHICKEN GUMBO
BLACKENED CAJUN CATFISH FILLET
NOLA FILET TAIL
stuffed with andouille & mejoole dates rolled tied and charcoal grilled
served with a cabernet spike au jus reduction
with dirty rice & Cheri's fried okra
King's Cake & Cajun Chicory Coffee
~ $ 36.~
(GRATUITY & TAX ON FOOD IS ADDITIONAL)
"Laissez les bon temps rouler"
live music for 'toe tappin'
please reserve early for this special night
610.323.4004
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