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The first volume of a multi-volume set, Recognition and Evaluation of Chemical Agents fills the need for both an authoritative, comprehensive textbook, and an up-to-date multidisciplinary resource for the field. The book begins with an overview of industrial hygiene, and leads into discussions of sampling strategy, exposure assessment, statistics, instrumentation, and sampling media. Appendices provide hard-to-find data on vapor pressures and other physical-chemical constants. Its multidisciplinary scope, and emphasis on real-world problems and applications make this a reference of exceptional authority and practical value.
Product ID: 9833; ISBN: 978-1-882417-75-9; Copyright: 2008; Member: $79.96;
Nonmember: $99.95 + S/H



The second of three volumes, Biological Aspects  contains an eclectic mix of subjects dealing with the biology of industrial hygiene. Volume 2 is well illustrated, has more than 1,000 references, and contains questions at the end of every chapter that should leave the reader with a sense of the important concepts of the chapter and cause the reader to probe deeper into the true meaning of what is written.
Product ID: 02-014; ISBN: 978-1-882417-48-8; Copyright: 2003; Member: $79.96; 
Nonmember: $99.95 + S/H



In this third and final volume of the three volume set, Control of Chemical Agents brings together experts from various fields to walk us through the following: Overview of Chemical Exposure Controls and Non-Ventilation Controls; Ventilation; "Control" at the receiver that encompasses more traditional industrial hygiene features of respiratory protection and skin exposures; "Control" at the receiver that matures our thinking to encompass quality training, risk communication and behavioral based safety, and; "Control" that truly stretches our approaches with risk management systems, managing with limited data, control banding and the newer European Union REACh requirements.
Product ID: 12-001; ISBN: 978-1-607260-47-9; Copyright: 2012; Member: $79.96;
Nonmember: $99.95 + S/H

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