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Fall foliage on our Walking Trails, open year-round. Photo by Joshua Phillips, from Lenses on the Land program.
The closing of the Inn, farmyard, and tours is an important marker on our yearly calendar. But really, we never close! The heart of our work: educating kids, families, and teachers, continues year-round. We couldn't do any of it without your support.
Thanks for being a part of the Farm through every season. 
Holiday Catalogs are on their way!
Can you believe it? Halloween is next week, Thanksgiving is in a month, and now is the time to prepare for your feasts and gift-giving. Luckily, you can get our handcrafted raw milk farmhouse cheddar, pure Vermont maple syrup, and many more Vermont-made products delivered straight to your doorstep - all in support of our education programs.

View the online catalog and shop online now.
Members can expect a copy in their mailboxes soon, or you can request a catalog.
Robert W. Wilson Steward Challenge
Whatever moves you about the Farm - the beauty, the programs, the mission - we invite you to participate in a very special Steward Challenge. Thanks to the legacy of a generous and visionary philanthropist, if 50 people make a Steward level gift ($1,000 or more), by February 28, the Trust will match your gift! Join a groundswell of leadership level supporters creating a thriving world for future generations.

Support the Farm as a Steward today! 
or call 802-985-0301.
Staff Bookshelf: Braiding Sweetgrass
"This book helps me remember that although we can feel isolated and overwhelmed by the world, we are not alone. We are part of the natural world and, if we care to listen and notice, the plants can be our teachers, just as we are for our students." - Kestrel Plump, EFS Outreach Educator
Celebrate Of Land & Local's Fifth Year
Through October 29th, the Coach Barn becomes home to an art exhibition exploring "watershed" curated by Burlington City Arts! View the works and an adjoining juried exhibit of photographs by participants in our long-time "Lenses on the Land" program.

Photo courtesy of Sam Simon Imaging.
One Rural School's Journey to Becoming an EFS School
An inspiring story of how Perkins Academy in Marlow, NH found purpose and vision in the idea of sustainability after its principal, Walter Huston, attended our EFS Leadership Academy. We're excited to see our work with educators ripple out through schools and communities to effect change.
Mastering Stocks & Broths Workshop
Learn about the importance of quality sourcing, the health benefits of stocks and broths, and detailed methodology on how to develop, store, and use broths in a home kitchen.Author and owner of Brooklyn Boullion, Rachel Mamane, is on a mission to reduce consumptive waste streams and remind us that there is pleasure in slow cooking. 

Upcoming Programs & Events
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Shelburne Farms is a nonprofit organization educating for a sustainable future. Our campus is a 1,400-acre working farm,
forest, and National Historic Landmark.
1611 Harbor Road, Shelburne, VT  |  802.985.8686