| Recipe of the Week |
Black Bean and Butternut Squash Chili
Ingredients
Preparation
1. Warm oil in a large skillet over medium heat. Sauté onions until tender, about 3 minutes. Add garlic; sauté 1 minute. Add bell peppers and jalapeños; sauté until tender, about 3 minutes.
2. Transfer pepper mixture to slow cooker. Stir in beans, tomatoes, chili powder, cumin and oregano. Arrange squash on top. Cover and cook on low for 6 hours. (Note - cooking on the stovetop works too!)
3. Season chili with salt and pepper. Serve with sour cream, salsa and other accompaniments, if desired.
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Amazon Smile
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Amazon Shoppers!
Please consider using the
program and select the Greenbelt Farmers Market as your designated charity. Amazon will donate 0.5% of your purchases to the Market.
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Last Regular Market, Sunday, November 20
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Wow - How did it happen? Another regular season of the Farmers Market has flown by with only the Holiday Market to look forward to on Sunday, December 4 (along with the Festival of Lights juried craft fair in the Community Center).
Weather is predicted to be cool, with some cloud and a breeze.
Don't forget to pick up the turkey you ordered from
Ferguson Family Farm
, And of course apples for your pies, those delicious little potatoes, and fresh greens. Maybe a pie or two from Stone Hearth Bakery.
Pat Hochmuth has has his usual selection of gaudy gourds to decorate your table.
Bring your compost to the market for collection by the Greenbelt Compost Group of the Greenbelt Zero Waste Circle. Bring compostable food scraps in your own reusable container.
Looking forward to seeing you at the market on Sunday between 10:00 a.m.and 2:00 p.m.!
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Our Producer-Only Vendors
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Barnola
Hand crafted granola for the discerning granola lover. Made with all natural and organic ingredients with exciting flavors and tasty nut-free options.
Selected Sundays
Caprikorn Farm
Excellent goat milk cheeses hand made in small batches.
Second and fourth Sundays
CleanBee Soap Works
Honey, soaps and lotions.
Second and fourth Sundays
Elk Run Winery and Vineyards
Elk Run Winery and Vineyards, nestled in the rolling hills north of Mount Airy, has been growing vinifera grapes and producing wine since the 1980s, making it one of Maryland's oldest operating wineries. Taking over 600 international, national, and regional awards has made Elk Run not only one of the top wineries on the East Coast, but the most acclaimed winery in Maryland.
Selected Sundays
All natural, pastured farm fresh eggs, chicken, turkey, duck, Berkshire pork, and 100% grass-fed beef. If you are interested in a fresh chicken, please contact Lynne at
A variety of fruit, vegetables, cut flowers, and beautifully arranged bouquets.
Finished for the season.
Heavenly Created Desserts
Specialty cupcakes, pies, cobblers, and tea breads.
First and third Sundays.
Jack Creek Plants
Jack Creek Plants is located in beautiful southern Anne Arundel County and has been growing plants for market since the mid 1990's. They strive to produce vigorous, healthy plants for your home garden: annual flowers, herbs, vegetable plants and perennials - including many native plants. All plants are grown in an earth-friendly manner to optimize growth and minimize inputs. Cut herbs and flowers are also offered when available.
Second and fourth Sundays - last appearance this season!
King Mushroom Farms
Fresh, local, gourmet mushrooms grown in a controlled environment without use of chemicals or pesticides. First and third Sundays.
MeatCrafters
Artisanal sausages and salami made from pork, chicken, turkey and lamb using the freshest spices, herbs and seasonal blends designed to bring out unique, complex, yet subtle flavors.
Finished for the season.
Mystic Water Soap
Handcrafted soaps, lip balms, shampoos, and other natural body care products.
No. 1 Sons
No. 1 Sons makes fermented foods that draw from all over the world - pickles, kimchi, kraut, kombucha and more! This is No. 1 Sons' third year at the market.
Pat Hochmuth Farm
A variety of veggies, fruits, and specialty gourds, including his famous sweet potatoes. Pat also brings his exquisite hand-painted birdhouse gourds and ornaments.
Patty's Garden
Certified Organic vegetables, herbs, and garden plants, specializing in heirloom tomatoes.
Pleitez Produce
A wide variety of veggies, fruits, and potted herbs from Virginia's Northern Neck.
Primaterra Farm
A small farm in southern Prince Georges County with a diverse array of produce grown naturally, without synthetic fertilizers, fungicides, pesticides, or herbicides and planted, cultivated, and harvested by hand in order to minimize dependence on fossil fuels.
Finished for the season.
Romano Winery
Family owned winery in southern Prince George's County producing small lots of handcrafted wine from their own grapes and and those of carefully selected custom growers.
Selected Sundays.
Roy and RT's Kitchen Garden
Specialty Indonesian food featuring vegetables from Roy and RT Caspari's own farm and other locally produced food.
A variety of veggies, hydroponic lettuces, fruits, herbs, hanging baskets, eggs, and honey. Be sure to visit their farm for pick-your-own strawberries and pumpkins!
Fantastic homemade ice creams, Italian ices, sherbets, and sorbets using cream from Shenandoah Farms. Often features flavors using fruits from our market vendors!
European-style breads, baguettes, rolls, croissants, tartlets, focaccia, scones, cookies, and other baked goods. Yummy empanadas, too!
El Taco Loco & Crepes
Unforgettably delectable sweet and savory crepes and freshly squeezed lemonade.
A wide variety of fruits, veggies, jellies, juices, ciders, jams, dried fruits, canned peaches, fruit butters, and apple sauce.
Tiffany's Oven
Delicious vegan cuisine including substantial, freshly prepared entrees and a selection of desserts, including cookies and brownies-all of it egg- and dairy-free. Their vegan cuisine specializes on traditional eats from bbq rib sandwiches to spinach turnovers. New this year: Smoothies!
Check out their terrific selection of sustainably-harvested seafood, including wild-caught salmon. They have delicious local eggs, too!
Woodland Harvest Farm
Family farm in Delaware growing a range of veggies. Pesticide-free and grown without chemical fertilizers.
Locally roasted single-estate farm coffee; many of which are either certified organic, fair trade, or Rainforest Alliance. Get it hot or iced, or buy the beans to brew yourself! Cold brew coffee and tea available, too.
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