Saturdays 9am - 1pm
RAIN OR SHINE
EBT Accepted
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Weekly Update
September 23, 2017
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As we make the gradual foray into Fall and watch the colors of the market shift to shades of orange, brown and burgundy we wanted to take a moment to give thanks for the gifts of this past summer. We enjoyed some gorgeous, unseasonably cool Saturdays, a bounty of fresh food, and the soulful sounds of local musicians. We watched kids and families and couples, old and young experience their beautiful community. Yet none of this could have happened without a group of amazingly positive, dedicated, tireless group of people who show up week after week (no matter the weather) to unload a trailer, lug chairs and tables, set up tents and ready the market for another day. They staff our information tent, sell merchandise, and operate our EBT terminal. And then they tear it all down at the end of the day and pack it away until next week... all the while with smiles on their faces. So if you see somebody in the circle sporting a navy blue volunteer tee shirt
, take a moment to say thank you. Because we really couldn't do what we do without them.
THANK YOU EASTON FARMERS' MARKET VOLUNTEERS
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Presented by Book Puppet Co.
Saturday 9:30 am
Rouse your little ones out of bed bright and early on Saturday morning because Andy Laties, expert storytime guy from
Book & Puppet Co. will be sharing stories on the South lawn of the circle starting at 9:30am.
And be sure to walk up the hill and visit Book & Puppet Co.. Their GRAND OPENING will be held from
10 am to 6 pm Saturday at
466 Northampton Street.
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Junior Announcers!
We're looking for young ladies and gentleman who are interested in taking a stint at the market microphone and helping our emcees with announcements. This is a great opportunity for kids who are interested in public speaking or want to learn more about the market. If interested, stop by and see our resident emcees Curt Ehly and Paul Strikwerda!
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WIN THIS GUITAR!
Look what C. F. Martin & Company just delivered... a beautiful Dreadnought Junior. Yep, it's that time of year again. Time for our annual Martin Guitar Raffle! Tickets go on sale this Saturday at the Market. Drawing will be held on Saturday December 16th. Tickets are $5 each or 5 for $20.
Proceeds from the raffle will support live music at the market. A big thank you to Dick Boak and our friends at Martin Guitar!
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Hardball Cider
Hardball Cider will be on site pouring samples of Splitter, Curveball and Sunday Hop. And it's gonna be a hot summerlike weekend so grab a few six packs to go; fire up the grill and enjoy the warm weather while it lasts.
And... be sure to check out Hardball's new pub located at 553 Main Street in downtown Bethlehem! They offer their delicious cider (of course), plus local craft beer and spirits, and a super creative food menu from Chef Amanda Cox.
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Locally Grown Music
Featuring: Blue Jean
Saturday 10:30 am - 12:30 pm
Blue Jean combines the pop sensibilities of Weezer and Jimmy Eat World with the melodic touch of Spill Canvas and the bright hue of New Found Glory. This Bangor-based duo is made up of singer-guitarist Chris Hallett and bassist Dustin Schoof. Blue Jean has been featured on WFMZ-TV Channel 69 and on the web series SteelStacks Live!
. The group has performed at numerous venues throughout the Lehigh Valley, including the historic State Theatre in Easton. Grab a seat at the Music Tent and listen to some fresh and local music from this creative duo. On the north lawn of the circle from
10:30 am to 12:30 pm
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This Week in the Community Tent:
Easton Hunger Coalition
The Hunger Coalition will be at the market this Saturday signing folks up for the 2017 Easton CROP HUNGER Walk and giving out information on world and local hunger. Stop by and learn more about the Hunger Coalition.
Support the Easton CROP HUNGER Walk on Sunday, October 15th, and you will be bringing 25% of the funds raised back to the Easton area for agencies working to reduce food insufficiency. One afternoon of family fun= a WIN for Easton. sign up at https://www.crophungerwalk.org/eastonpa
Save the Date: Morning Conversations on Food, Wednesday October 18th, 9-10:30 am at the Easton Public Market. Gather together with like minded folks in the community and learn how you can help fight hunger.
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Farm-Fresh Fall Recipes:
Kung Pao Cauliflower
Cauliflower hits the stand at Salvaterra's Gardens this weekend and if you love Kung Pao Chicken you'll love this healthier version from Bon Appetit. Fresh ginger, garlic, dried chiles and bacon fill this dish with fabulous flavor!
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WHAT'S FRESH THIS WEEK
Just Picked - Fresh Baked - Pickled - Brewed
FEATURED VENDORS
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Mushrooms
It's Paw Paw Time!
If you're lucky America's best kept secret fruit may be growing in your own neighborhood, but then again you may have to engage in some serious foraging like our friends at Primordia did this week. So what IS a Paw Paw you ask?
Here's what Serious Eats has to saw about Paw Paws:
Pawpaw trees, the largest edible fruit trees native to North America, produce greenish-blackish fruit, usually three to six inches long. The flesh is pale to bright yellow and contains a network of glossy, dark brown seeds. A pawpaw's flavor is sunny, electric, and downright tropical: a riot of mango-banana-citrus that's incongruous with its temperate, deciduous forest origins. They also have a subtle kick of a yeasty, floral aftertaste a bit like unfiltered wheat beer. "The flavor of pawpaws is forceful and distinct," writes culinary historian Mark F. Sohn diplomatically in his encyclopedic book, Appalachian Home Cooking.
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Kiwis!
Beechwood is rolling out fifteen fabulous apple varieties this weekend. Some customer favorites include Crimson Crisp, Apple X, Autumn Crisp and Macoun! You'll also find the first hardy kiwi of the season as well as those luscious grapes (perfect for pairing with Valley Milkhouse cheese). And believe it not, Beechwood is still picking peaches! Yep, being a few hours South of Easton has its advantages. And don't forget, Beechwood makes an incredible Honeycrisp Applesauce. It's available either sweetened or with no sugar.
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Flour Shop Bakery
Autumn Tarts
Banana bread is back this week... moist and delicious and perfect with an ice cold glass of creamy milk from Bad Farm! If you're in the mood for something a bit more adventurous try the Fig & Almond Tarts or the Prosciutto Tarts. Oh... and don't miss the Smoked Onion and White Bean Hummus... so delicious and a perfect dip for some crusty bread, or all the sweet crunchy carrots at the market.
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Blooming Glen Farm
Perfect Crispy Creamy Roast Potatoes
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Breakaway Farms
Hello Harvest Chicken Grillers!
Farmer Nate is at it again! The creativity is flowing asTeam Breakaway introduces their all new Harvest Chicken Grillers! This one has a great aroma and an even better flavor! Also, back in stock is the Spinach Asiago Chicken Sausage... this is an all-time favorite! Stop by this weekend and choose from a wide variety of Grass Fed, Pastured Meats!
And don't forget your pup... Breakaway offers marrow bones, dog treats, ground chicken carcass, and organ meats for your furry friends.
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Soup Season
is Here!
Heidi is joining the riced cauliflower craze and we think you're gonna like her creations. Try her Riced Cauliflower Tabbouleh or Riced Cauliflower & Vegetable Stirfry! Cauliflower not your thing?How about
Italian Chicken & Spinach Patties or Sausage & Spinach Meatballs? And Fall soup season is here so look for Awesome Seafood Chowder, Farmers' Market Vegetable & Rice soup; Chicken and, Vegetable & Dumpling soup. Ohhh... and don't miss the Stuffed Mini Artichokes, plus Pot Pies; Pasta; Sauces; Dips and more!
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Peace Tree Farm
To Everything Turn, Turn Turn...
There is a new season upon us. Time to turn to Peace Tree for indoor foliage and kitchen herbs.
Curly spider plants, Baby's tears, Blue Senecio, and String of Pearls hanging baskets to adorn windows. Succulents and Chick Charms for sunny 'sills at home or in the dorm room. A selection of USDA Certified Organic herbs like Rosemary BBQ, Sage, Thyme, Oregano, Lemon Verbena, and Bay Laurel, as well as a few cool weather veggies like Kales and Lettuce are available.
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Spicy soup, steamed buns and a refreshing salad!
Try Jenny's creamy butternut squash soup, a coconut milk base with tom yum (lemongrass chili); it's soul warming and delicious and only $5. Or how about a Steamed Bao Bun, a steamed fresh bun wrapped in shredded jicama, carrots and black mushrooms ($2)? Look for Leek turmeric pancakes filled with leeks, red onions and bean sprouts ($4) Singapore Rice Noodles are back on the menu this week -vegan/vegetarian-rice noodles stir fried in curry spice with broccoli, bok choy, bean sprouts, tofu and red bell pepper ($7), add shrimp (with eggs) ($8). If you're seeking something on the lighter side, try the green papaya jicama salad with strawberry lime dressing ($7). Sweeten things up with Agar Agar flavored with pandan leave, coconut milk and curly squash custard. Light and refreshing and yummy ($2)!
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Fieldstone Coffee Roasters
& Tea Leaf
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Scholl Orchards
Apples & Pears
Autumn has definitely arrived at Scholl Orchardsand it'll be apples galore from now 'til Christmas. This week's varieties include Crimson Crisp, Macintosh, Macoun, Jonagold, Gala, and Fuji. Buy in bulk for baking and sauce making! And look for plenty of cold cider and those sweet and spicy cider donuts too. If you like pears, Scholl's has Bartlett, Asia, Comice and Seckel this week. The melons don't seem to realize that summer's over so you'll still find some of them, along with tomatoes, and a nice array of veggies.
Vendors on Vacation (9-16-17):
Tomblers Bakery (Visit them at Celtic Classic!)
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Did you take some great photos this summer?
Or stop by Free Bridge Realty at the 100-block party at Easton Out Loud on Friday night and cast a vote for the winning photo. You can also vote online starting Saturday.
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Save-the-Date!
October 12th 2017
Porterra Travel Presents...
Belgian Night at the Easton Public Market
Join Porterra Travel for a night of fun as they announce the winner of their free trip to Belgium on "Belgium Night" at the Easton Public Market, sponsored by
Chocodiem. Come out and cheer on the finalists. Everyone who comes out gets their first beer free! Enjoy some Belgian beers from ShawneeCraft and Sole Artisan Ales, live music, Belgian chocolates, an art exhibit and lots more. Plus a raffle and trivia prizes! So, save the date and invite your friends for night of merrymaking and excitement. Belgium Night, Thursday October 12. 6pm.
Win a Trip to Belgium - September 30th is your last day to register. Or go online and vote
for your favorite entry!
Porterra Travel and the
Easton Public Market are teaming up to take your Holiday season to the next level. Porterra is a Lehigh Valley-based travel company focused on designing unique group adventure trips resulting in lifelong friendships. And we're giving away an amazing trip to Belgium,
December 13 - 20, 2017!
Presented by the Easton Public Market, the trip includes round trip direct airfare from Newark, a six night hotel stay in the heart of medieval Bruges, breakfast every morning, and a half-day guided walking tour in Brugge. All you pay for is lunches, dinners, and shopping for chocolates!
You could win this trip! Simply visit
http://bit.ly/2sqR3Sz to enter. Share a photo and story of one of your travel adventures on our site. Then, share your entry on your favorite social media networks to get your friends to vote for your adventure. The winner will be selected from the top 10 most voted entries and announced at our Easton Public Market event on
October 12, 2017 at 6pm.
Click
HERE to enter
today!
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2017 SPONSORS
Our deepest thanks to the companies, organizations, and businesses that help support the Easton Farmers' Market.
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