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UPCOMING
October 27 Community Open House for prospective families,
10:00am - Noon
October 28 PTO KC's Kitchen Lunch
October 28 Optional Dress Day
October 28 Occupational Therapy Screenings, all day
October 28 Dead & Famous, Lower & Upper Elementary, 2-3pm
October 31 Halloween Celebrations
OCTOBER EVENTS CALENDAR
**CALENDAR CHANGES - WEATHER MAKE-UP DAYS**
D
ue to the need for weather make-up days, we have adjusted the previously scheduled Professional Days for the following dates to
REGULAR
school days:
Friday, November 4
Friday, February 17
Monday, April 17
Monday, May 22
These changes have been reflected on the school calendar.
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THANK YOU TO THE PTO!
Thank you to the Discovery PTO and the Fall Festival Committee comprised of Meredith Frisch, Alexis Kane, Erica Connor, and Kinsey Polychrones, for a wonderful Fall Festival this past Saturday! It was a beautiful day and the children had a blast!
To view more photos, please visit our
Facebook page.
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SAVE THE DATE:
GRANDPARENTS & SPECIAL FRIENDS PLAYDATE
Discovery Parents!
Please take a moment to fill out this
FORM with your child's Grandparent information so that we can include them on all related communications and invitations. Thank you!
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KC's KITCHEN DINNERS
Menu for Wednesday, October 26, 2016
Dinner Options:
-
KC's Kitchen Meatloaf - we use ground turkey and Italian sausage, garlic, onions, tomatoes, carrots, spinach, and quinoa. Served with sweet potato mash (almond milk and butter) and gre
en beans.
- Chicken Parmesan - we start with a 6 oz chicken breast topped with a Creamy Parmesan sauce (no tomato sauce). This will be served with a GF penne pasta tossed in our homemade basil marinara sauce served with roasted baby carrots.
- Baked Salmon Cakes - we start with Wild Alaskan Salmon filet, salt, pepper, red onion, celery red & yellow bell pepper, fresh parsley, capers, a bit of hot sauce just for taste, Old Bay seasoning, GF breadcrumbs, mayo, FF Greek Yogurt, eggs and egg whites. They are baked and served with avocado cilantro dipping sauce, lemon basil brown rice & roasted asparagus.
- Pricing: Family Dinner (serves 2 adults, 2 children) $30.00, Dinner for 2 - $20.00, Dinner for one - $10.00, this pricing includes tax, delivery to school.
Sides:
- Raw Cauliflower & Tomato Detox Salad - Cauliflower, Kale, Sundried Tomatoes, Italian Parsley, Fresh Basil, Hemp seed & pumpkin seeds. Dressing: lemon juice, tahini, garlic, water, salt and pepper, honey.
- Chopped Veggie Quinoa Salad - Kale, white & red cabbage, carrots, red onion, cilantro, quinoa, raisins. Dressing is Citrus Avocado; avocado, apple cider vinegar, lemon, lime, garlic, fresh cilantro, ginger, agave.
- Chicken white bean kale soup - we start with creating our homemade chicken stock with whole chickens, onion, celery and carrots. Then we pull the chicken and add the white beans, kale, oregano, basil, tomatoes and carrots.
- Pricing: $10.00 per qt and $5.00 per pt
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UNIFORM DONATIONS UPDATE
Thank you to everyone that has donated uniforms so far! To date, we have collected and donated: 154 Shirts, 25 Dresses, 17 Pants, 27 Shorts, and 11 Skirts to Wings of Hope!
Wings of Hope International is a non-profit organization dedicated to aid those in need. It was founded by Marline Oliver who lives in North Georgia with her husband and 4 children. She is a native of Haiti and understands first hand the dire conditions of poverty and lack of opportunity. You can access their site at
www.wingsofhopeintl.org
We will continue to collect donations through October 31.
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The Discovery School | www.thediscoveryschool.org
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