Tempest World's 2017 - France
SHORT AND SWEET ...
Not much going on this week.

Lido Twilights are tonight at 6pm.

Happy Hour (5pm) and the Fall Fishing Trip (10pm) start tomorrow. If you're NOT going fishing, you might wish to skip on down to the club for some amazing "goldfish" crackers. Heard they go great with a beer or rum and pineapple juice.

Saturday is the Viper Fleet Race and Wilson High School's Reunion. Not related events... LOL

Bob Senske's Celebration of Life is scheduled for the 30th from 1-4pm. Mark your calendars so that you can attend and support the Senske family.

Other big thing on the calendar is David and Stephen's need for volunteers for the Turkey Day Regatta. See the blurb below for more details.

Congrats to our new Flag Officers and Board of Directors. I guess I better check with Kevin Brown and see if I have a job going into next year. :)

Enjoy your weekend, my dear ABYC Family!


Stacy Massey
Your ABYC Communications Cheerleader *\0/*
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TURKEY DAY REGATTA IS RIGHT AROUND THE CORNER...
FROM COMMODORE CHUCK CLAY
For those whom may have missed it....


I am very proud to announce the new Flag Officers and Board of Directors for 2017/2018.

I want to personally thank everyone that ran, we sincerely appreciate your dedication and desire to be on the ABYC board!

ABYC Flag Officers and Board of Directors

Chuck Clay-JR Staff Commodore
Kevin Brown-Commodore
Dave Schack-Vice Commodore
Steve Mueller-Rear Commodore
Dan DeLave-Fleet Captain
Nigel Brownet-Secretary
Mike Shea-Membership Director
Rob Stropky-Volunteer Director
Brook Jolly-Junior Director


Junior Board and Flag Officers

Julia Golison-Co Commodore
Roxanne Snyder-Co Commodore
Hailey Thompson- Vice Commodore
Taylor Milefchik-Rear Commodore
Brett Peoples-Public Relations
Julia Carpenter-Secretary
Emilia Anctil-Fundraising
Charley Snyder-Community Service
Samantha Thompson-Community Service
Jake Zeiba-Double Handed Captain
Bobby Little-Sabot Captain
Will Mueller-Single Handed Captain
Nicholas Mueller-Opti Captain

Once again I want to thank everyone that ran for the board this year, and I want to welcome in the new Board, please congratulate them when you see them around the club.

Cheers,

Chuck Clay
2017 Nominating Committee Chairman

Hi Stacy,

As a Sr Tempest team member I would like to reach out and send you the following info and pictures.
Team owner and ABYC club member Dominic Meo III and his crew and also club member Jared Shoultz participated last month in the 2017 Tempest World Championships in St Raphael, France.

Its been many years that a US Tempest participated in Worlds and we are proud with their achievement finishing 18th overall in a field close to 40 boats.

Dominic exchanged burgees at the St Raphael Yacht Club, I've included some pictures from France!

Henk Baars
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BOB SENSKE MEMORIAL SERVICE
The Bob Senske Memorial Service will be held at the Club on Saturday, September 30th from 1pm to 4pm.

So as to not interfere with the service, the Board has decided to allow the Galley to be closed early that day.

Thus, on September 30th, the Galley will be open for Breakfast only, and will be closing down at Noon that day.

We apologize in advance for any inconvenience, and ask that members plan accordingly.
TURKEY DAY REGATTA NEEDS VOLUNTEERS...
Steve Mueller and I are co-chairing the Turkey Day Regatta and we need to start rounding up our volunteers for the event. 

We need help shoreside and on the water for the 18th and 19th. 

Those wishing to volunteer can
call me at 310.951.9482
or email me at  david_schack@mac.com. 

Appreciatively,

David Schack, Rear Commodore

Pasta Bar (3 stations)

Prepared to order
Penne or Linguini pasta selection tossed with your choice of Alfredo, Marinara or Basil pesto with an array of condiments including grilled shredded breast of chicken, Sliced Italian sausage, Baby shrimp, chopped clams sauce, Roma tomatoes, sliced fresh mushrooms, garlic, carrots and peas, crisp bacon, and julienne of vegetables.

Shaved parmesan and crushed chili flakes

Traditional Caesar Salad with garlic-rubbed croutons

Assorted fresh breads and breadsticks with creamery butter

Dessert station and coffee
IT'S FREE!

COMMODORE APPRECIATION DINNER - Oct 7, 2017
@ 6:00pm
Dinner is free with advance reservation. We'll be enjoying a bar plethora of pasta (see below) along with salad, garlic bread and a heavenly lemony dessert.

Saturday, October 7, 2015
Commodore’s Appreciation Dinner
6pm – 8 pm

Mark you iPhone calendar if you have one. If not, pull up the Android!

Remember to click the image to download the PDF flyer.

CATERING BY NINA....
CELEBRATE OKTOBERFEST @ ABYC'S LADIES AND GENTS REGATTA OCTOBER 14
Be sure to leave space on your calendar to attend the Ladies and Gents Regatta at Alamitos Bay Yacht Club on Saturday, October 14. We will have racing in the following classes: Ladies A, Ladies B, Men's, and Mixed Cs.

Register online at abyc.org or the day of from 9:00 to 11:00 am. Your $25.00 entry fee includes a continental breakfast before racing, beer and warm pretzels after, and a Oktoberfest dinner of brats on buns with sauerkraut, potato salad, and red cabbage salad with apple pie for dessert.
HALLOWEEN PARTY

Due to rumored Goblin intervention the Club ABYC Halloween Evening has been moved to Saturday night!

It's an evening event that will take place following the Lido 14 and Charity Regattas.

We wanted to make sure that you saved the date on your calendar. ABYC is serving up an incredible Santa Maria style tri-tip bar-b-que and of course Monster Mash will be rockin' the house. What more could you ask for?

Bar Opens at 3:30pm
Dinner and Dancing at 5:00pm

Costumes will be optional.

Remember to click the image to download the PDF flyer.
DINNER BY THE BAY - NOVEMBER 11, 2017

RESERVATION BEGIN AT HIGH NOON ON OCTOBER 1, 2017! SEATING IS LIMITED AND GUESTS MAY NOT EXCEED TWO PEOPLE PER MEMBER COUPLE....
Click the image for a downloadable PDF!