Insider News from Harrigan's Cafe & Wine Deck
Weekend Specials by Chef Chris

This weekend we will feature cut to order Prime Rib, with Yukon Gold Mashed Potatoes and Yorkshire Pudding, served with a vegetable and a side of Au Jus for $24.00.  We have paired Cabernet Sauvignon, Catena, Mendoza 2012 (Argentina) with the Prime Rib.  This wine has intense aromas of ripe raspberries and cassis with notes of pepper, clove, and a touch of cedar.   Enjoy it in Harrigan's for $62.00 by the bottle or $13.00 by the glass. 

Harrigan's gift cards make a great gift for the holidays.  Purchase a $50 gift card now through December 23rd and receive a complimentary $10 gift card!  Harrigan's has a great kids menu available throughout the holiday season!  Visit the Christmas Tree @ Central Park and enjoy a meal in Harrigan's where all kids 12 and under eat for .99 cents!  
Live Entertainment Line Up

Harrigan's has an all star line up of entertainment this week!  The Jill Gontkovic Duo will spice up Happy Hour on Friday from 5:30pm until 7:30pm.  On Saturday Kim Byrne will entertain on the baby grand from 6:30pm until 9:30pm. During Sunday Brunch the band Live Donuts will perform from 11am until 2pm.  Bonnie Warren will entertain on the piano Tuesday through Thursday from 6pm until 9pm and the Frank Filia Duo will entertain the lunch crowd from 11:30am until 1:30pm on Thursday. Enjoy the best  entertainment  in town at Harrigan's!

We look forward to seeing you soon!
Call 814-361-2620 to make a reservation or reserve online
www.opentable.com
Harrigan's Cafe & Wine Deck, 250 Market Street, 814-361-2620 
www.harriganscafewinedeck.com