Autumn Highlights
 
1090 - Bosc Pears

Bosc pears are sweeter and more flavorful earlier in the ripening process than other varieties. Their complex flavor , honey-sweetness and juiciness can be enjoyed before their flesh has fully softened. Ideal for baking, broiling, or poaching because they retain their shape and texture better than other varieties do when cooked. 
  
1637 - AUTUMN BLEND

Your favorite hearty vegetables in one convenient blend! One-inch cubes of Acorn Squash, Butternut Squash, Turnips, and Rutabegas. Add fresh herbs, drizzle with olive oil, roast, and enjoy!
  
   
0511 - Delicata Squash

Perhaps it is better known as "the lazy cook's winter squash" because there's no need to peel. Delicata's thinner skin is barely detectable when cooked. Delicata is not as sweet as the other hard squashes, so it pairs better with more heartier winter dishes. 
  
   
0518 - Spaghetti Squash

A healthy alternative to pasta, potatoes, or rice. The cooked flesh of this popular squash shreds into thin threads... like thin spaghetti. That makes is a great gluten-free or low-carb option.
  
   
1644 - Candy Apples
3100 - Carmel Apples

Mmmm... It just isn't autumn without these seasonal favorites!
 
1720 - Apple Cider

Zeigler's 77 year old recipe uses a custom blend of sweet and tart apples. Every batch of Zeigler's Old Fashioned Apple Cider is taste-tested to ensure delicious flavor and high quality standards. 

   
Seashore Fruit & Produce Co. 
Atlantic City & Penns Grove, NJ | Ph: 609-345-3229 | www.seashoreeast.com