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Dear
,
We are excited to officially welcome Fieldwork Brewing Company to the Oxbow Family. Check out the new taproom, which features an ever-changing section of craft beers produced at their beloved Berkeley brewery.
We're also getting ready for Halloween at the end of this month, and it's already time to reserve your heritage turkey with The Fatted Calf!
See you at the Market!
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LOCALS' NIGHT TUESDAYS, 5-8 pm
Join us for Locals' Night every Tuesday from 5 to 8 pm at Oxbow Public Market. Meet old friends and new at this weekly gathering and enjoy a mid-week break from cooking at home! Many of our merchants have special items and offers on the menu.
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CRU @ THE ANNEX
OPEN 11 AM-7 PM EVERY DAY
CRU @ the Annex officially opened last week (entrance on McKinstry Street). Guests can enjoy Vineyard 29 wines by the flight, glass or bottle in a relaxed, easy environment where the tech world meets the wine world. And did we mention popcorn? Meyer lemon-thyme paired with 2014 CRU Sauvignon Blanc, truffle-parmesan paired with 2014 CRU Pinot Noir, and mocha caramel paired with 2014 CRU Cabernet Sauvignon.
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FIELDWORK BREWING TAPROOM NOW OPEN AT OXBOW
Fieldwork Brewing Company's taproom in Oxbow Public Market's main market hall is now open, and already a popular spot in the market. The taproom offers a unique tasting experience of rotating craft beers produced at Fieldwork's Berkeley brewery. The brewery is known for the range and quality of its beers, and visitors to the taproom can expect an ever-changing tap list of fresh releases to enjoy a sampler flight, beer by the glass, and fresh beer filled "to-go" in growlers and Crowler cans. The taproom is open 11 am-9 pm daily.
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SPECIALS AT FIVE DOT RANCH
& COOKHOUSE
Visit Five Dot Ranch and check out their rotating specials. With a talented team of chefs, lots of creativity and great products, each special will not disappoint. From oxtail chili to beef tongue tacos, there is always something exciting to try. Look for the specials chalkboard the next time you visit!
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C CASA TACOS WITH A TWIST
C CASA's rotisserie ducks and chickens are not only a great meal to order to go, but they also inspire some of their tacos as well. One example is the rotisserie duck taco which plays with the quintessential duck and orange pairing. This taco includes shredded duck along with orange segments, spinach, red onions, goat cheese, cumin vinaigrette, avocado crema and cilantro to make an inspired duck taco.
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RANCHO LLANO SECO PORK ON THE MENU AT KITCHEN DOOR
Kitchen Door now has
Rancho Llano Seco pork on its menu -- the
pigs are a cross of Duroc, Yorkshire and Landrace breeds and are fed GMO-free vegetarian grains and legumes, 90 percent of which are grown on the dry-land fields within a few miles of the barns.
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FALL ICE CREAM FLAVORS
Fall is in the air and fall flavors are in the ice cream scoop case at Three Twins. The first flavor available is spiced cider sorbet (dairy-free) made with apple juice, lemon juice, cinnamon, clove, nutmeg, ginger and allspice. They also have pumpkin pie consisting of a pumpkin puree with cinnamon, nutmeg, ginger and allspice. Both flavors are tasty in a cup, sugar or cake cone but even better in a fresh, hand-rolled waffle cone.
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NO TRICKS...BUT PLENTY OF TREATS AT YOUR FAVORITE OYSTER BAR
Join Hog Island Oyster Co. for lunch or dinner on Halloween eve and treat yourself to some adult libations and tasty oysters! Grab a bowl of chowder or seafood stew to warm up after your night of trick-or-treating.
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HALLOWEEN CUPCAKES
AT KARA'S CUPCAKES
Kara's Cupcakes gets in the Halloween spirit with its spooky dozen. Float in and order a Halloween dozen of Kara's most popular flavors, decorated with fun Halloween fondant. Flavors includes sweet vanilla, chocolate, red velvet and pumpkin spice.
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NOTHING SCREAMS HALLOWEEN
LIKE A SPOOKY COCKTAIL
Visit Napa Valley Distillery for all of the ingredients for their newest concoction! Just in time for Halloween, The creative "Booze Crew" at Napa Valley Distillery has created a fun and unique cocktail for your next costume party!
Appropriately named "First Bite," this festive cocktail is made with Napa Valley Distillery's Ginn, brandy cordial, lime juice, and a small bit of raspberry gum syrup by Small Hands.
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TRICK OR TREAT?! THE MODEL BAKERY SPECIALIZES IN THE TREAT
This Halloween, don't forget to stock up on home-baked sweets like ghost and pumpkin-shaped iced cookies, chocolate cake bats, spider web brownies, Halloween-decorated cupcakes, ghostly pumpkin cake, and caramel apples featuring Frog's Leap-grown apples. Perfect for any spooky gathering with family, friends and co-workers! Make this Halloween homemade and yummy!
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FATTED CALF NOW ACCEPTING THANKSGIVING TURKEY ORDERS
Fall is upon us and The Fatted Calf is starting to get excited about Thanksgiving. They are dreaming up a delicious Katz honey-glazed ham, mulling over wild mushrooms for roasts and pâtés and preparing for the arrival of succulent heritage turkeys from Good Shepherd Ranch. Turkeys are available by pre-order in a variety of sizes 8 to 22 pounds at $8.75 per pound. While Thanksgiving is still a month away, there are only a limited number of these exceptional turkeys available. To place your turkey pre-order
email or call (707) 256-3684 today!
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CHOCOLATE-COVERED ESPRESSO BEANS AT ANETTE'S CHOCOLATES
Put a little hop in your step with delicious espresso beans covered in rich dark chocolate from Anette's Chocolates.
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COZY UP WITH A GOOD BOOK
FROM NAPA BOOKMINE
The autumnal leaves have begun to fall, and the cooler weather brings with it the need to cozy up with a blanket and a good book. Napa Bookmine at Oxbow has a standout selection of both new releases and bestsellers if you're looking for something fresh. Prefer a classic? They've got those too -- and the staff is happy to share its favorites with you.
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SPARKLING WINE CLUB AT OXBOW
CHEESE & WINE MERCHANT
Oxbow Cheese and Wine Merchant (OCWM) now has a sparkling wine club in addition to its other very popular monthly and quarterly wine clubs. OCWM has always cherished bubbly for its elegant and captivating qualities, its celebratory nature and incredibly arduous production, and encourages everyone to explore the world of bubbly in and beyond Champagne. Just in time for the holidays, the sparkling wine club makes for an excellent gift.
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SUGAR-FREE MINTS AT NAPASTAK
Stay fresh this fall by purchasing a can of sugar-free mints from Napastak. Each can contains gluten-free peppermints sure to keep your breath minty fresh!
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ONLINE PRE-ORDERS FOR PICKUP NOW AVAILABLE AT CATE & CO.
Cate & Co. is now offering the option for local customers to pre-order gluten-free baked goods online and select the "
Napa Pickup" option at checkout. This will allow customers to get exactly what they want and not run the risk of their favorite item being sold out. If there is a specific date by which the order is needed, there is a notes section for that information as well.
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HERB-INFUSED OLIVE OILS
AT THE OLIVE PRESS
The Olive Press knows how important quality ingredients and delicious food are, so they make cooking tasty meals just a little bit easier by offering flavorful olive oils. This fall, be sure to try cooking with their herb-infused olive oils, including thyme, bay leaf, rosemary, sage and basil. Use these herb-infused oils to add a burst of flavor that is sure to complement any dish!
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CARDAMOM HOT TODDY RECIPE FROM WOOD FIBER CLAY
Wood Fiber Clay is ready for fall with new goods and warm drinks. Find their cardamom hot toddy recipe on their blog,
For the Home.
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MUSTARD A LA VIERRA RECIPE
FROM WHOLE SPICE
Whole Spice shares this recipe for homemade mustard from customer George Vierra. The recipe will make ten 8-0z. (1 cup) jars, which can be kept refrigerated for up to three years.
And don't forget to take advantage when spices are 20 percent off October 29-31!
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Oxbow Public Market | 610/644 First Street, Napa, CA 94559
707.226.6529 |
Email |
Website
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