Cochran's Country Market
 

                                                                          Specials in effect Sept 15-Sept 20, 2016              

The Time is Ripe for Salsa!

 
 
It's tomato time...our local NB Field Tomatoes have arrived! 

Did you know that Salsa is Spanish for "Sauce"? And it's just one of many delicious ways to serve up Fresh New Brunswick tomatoes.

Hot House Tomato

Here's an interesting article on How to Make Salsa (including recipe tips & 18 recipes!). Give your dinner an extra kick ~ add Salsa!

If you have a Great Salsa Recipe you'd like to share, reply to this email and include the recipe - we'll share some of the recipes with our readers!
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And...it's that TURKEY time of year again! 

You can  order your FRESH, Free-Range, Local Thanksgiving Turkey in a dvance by  dropping by  our Meat Department, calling us at  849-6823 or you can   Order Online !

Local Produce in this week...
 
NS Strawberries
Squash
Young's New Potatoes
Kale
Cherry/Grape Tomatoes
Swiss Chard
Red Kale
NB Green Tomatoes
NS Carrots
Blackberries
Field Mix
Paula Red Apples
Field Cucumbers
NB Yellow and 
Green Beans
Wild Blueberries
5lb Box
Bags of Beets
Pickling Cucumbers
Tomatoes
Broccoli
Cauliflower
Onions
NB Pears
Fall Mums
Pumpkins & Gourds
Pears
Field Mix
Gourds
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Who Won?
We drew a winner randomly from our eFlyer subscribers and DAVID WILLIAMS just won 2 bottles of the BEST Olive Oil & a bottle of delicious Balsamic Vinegar! (Read more about the good stuff!) 

If you're on our email list, you are always IN to WIN! If you're not on our list... sign up here or at the store (put your email address in our ballot box). Check out all our winners


Farm Day 2013
See you at Cochran's,
 
Tim
Tim Cochran   
PS: If you get a chance this Sunday, September 18th, visit a local farm as part of OPEN FARM DAY. Educational and fun!

PPS: Thank you t o everyone who responded to our Gourd survey . It l ooks like 85% of you decorate with gourds while only 15% of you cook with them.
(and 8% had no idea what a gourd was!!)  We 'll share a couple of Gourd Recipes next week so you can get cooking with Gourds!
This Week's Specials...

Boneless

Chicken Breast

$5.99/lb

Pork

Sirloin

$2.99/lb

Inside Round

Steak

$4.99/lb

Cucumbers

3 for $1


  Cucumbers
       
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