Prince Edward Island Mussels
$20.99 10 lb.
Low Country Boil w/ Crawfish, Clams and Shrimp
$16.95 ($18.95 w/ sides)
4 oz. Petite Atlantic Lobster Tails
4 for $19.99
Big Fork Black Pepper Bacon Sausage
$7.99 each
8 oz. Choice Frozen Steaks
$4.99 each
Delaware Fireball-  Cured Pork
$12.99 each
Fresh Dipped and Battered Fried Cod
$10.99 lb.
Jalapeno & Cheddar Sockeye Salmon Burger
$10.99 lb. (Frozen)
Fresh Crabmeat Stuffed Jalapeno Poppers
$9.49 lb.
Breaded Veggie Platter
Artichoke Beignets, Herb & Cheese Stuffed Mushrooms and Parmesan Stuffed Peppadew Pepper with Bistro Sauce
$25.99 each
Serves 8-10 people
Favorite Crab Trio 
Large Cooked Shrimp, SeaSational Crab Flakes and Snow Crab Claws served with Cocktail Sauce, Lemons & Garnish
$48.99 each
Serves 8-10
Sausage & Pepper Tray
3 pounds of Holiday Italian Sausage and Fresh Peppers & Onions oven roasted for a family style dish to share.
$29.99 each


Prices and Availability Subject to Change.
Don't forget! We have a huge selection of fresh specialty cheeses, charcuterie meats, dried fruits and locally roasted nuts to perfect any party platter! Plus, we are here to either create or help you build the perfect cheeseboard for any occasion. 

<<Oh, and that awesome cutting board featured to the left is handcrafted by our new partners at CLE Cookware. You can pick up a variety of their products in our retail market as well!
love_wood.jpg
- - - - - - -SAVE THE DATE- - - - - - - 
Sweetest Day is coming up  Saturday, October  15th! 

In honor of Sweetest Day, we will be serving and shucking a variety of fresh specialty oysters from the east coast!  
We will also be running great specials (and samples) on gourmet chocolate, artisan cheese, charcuterie meats and other seafood specialties.
        
Check back in next weeks email for more information and specific event pricing! 

 See you Saturday,  October  15th! 
Euclid Fish Company  |  7839 Enterprise Dr.  |  Mentor, OH  |  44060  |  
440-951-6448  |   www.euclidfish.com

Market hours:
Monday-Thursday  10:00-5:30  |  Friday  9:30-6:00  |  Saturday  9:00-4:00
Sunday, October 2nd, 9th and 16th we will be open from 8:00-11:00
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