Friends, live music, local food and libations, all combined with a sustainability twist; enjoy a delicious recipe for a fabulous afternoon in Gorgeous Prince George's County!
'Burgers and Brews for the Bay' returns to Clagett Farm in Upper Marlboro on September 25, 12 to 4pm.

Join the Chesapeake Bay Foundation (CBF) at Clagett Farm on Sunday, September 25 for "Burgers & Brews for the Bay."  Eat from s even different food stations highlighting local, pasture-raised meats and dairy, along with local vegetables. The stations are scattered within easy walking distance and highlight Clagett Farm, a working farm with a 270 member CSA and pasture-raised beef and lamb.

Each of these bite sized food items will be paired with a thirst-quencing regional craft beer.

This is a family friendly event with live blue grass music, hay rides, fish printing, fun educational stations, and opportunities to view grazing cows and sheep and an old "working" barns on a picturesque sustainable farm in gorgeous, Prince George's County.

Proceeds from ticket sales support CBF's efforts to defend and protect the Bay, including award-winning educational programs, on-the-ground restoration activities throughout the watershed, and advocacy initiatives at both the federal and state level.
 
In addition to the scrumptious menu below, homemade root beer floats with ice cream from a local dairy, as well as lemonade will be served for kids young and old.

When:  September 25, 12 - 4pm

Where:   CBF's Clagett Farm, 11904 Old Marlboro Pike, Upper Marlboro, MD
Just 3 miles outside the Washington, DC Beltway along Rt 4 (Pennsylvania Avenue)

Cost:   $50 in advance; $60 at the door (if tickets are available). $35 for children (ages 10-20) and Designated Drivers. Children under 10 free but still need a ticket. Ticket price is all-inclusive.


Questions:
Call 410-268-8816 or e-mail [email protected]. 


Chefs & Menu:
Rasheed Abdurrahman,  Eat & Smile Catering
Morrocan Lamb Sliders - BACK BY POPULAR DEMAND!
Clagett Farm lamb sliders, homemade Roasted Tomato jam on a Brioche bun
  Paired Brew - Devils Backbone Striped Bass Pale Ale- Lexington, VA
 
Café Mezzanotte  |  Kosmas Koukoulis   
clagett cattle
Kosmas Clagett Farm grass-fed beef slider, topped with pancetta jam, gorgonzola cheese and peperonata square (balsamic roasted bell pepper), with baby arugula and garlic-thyme aioli
  Paired Brew - Victory Hop Devil IPA- Downingtown, PA
 
Farm to Feast Catering of DC
Vegetarian slider of fried Clagett Farm okra, assorted grilled Clagett vegetables, remoulade sauce on Brioche bun
  Paired Brew - Diamondback Omars Oat Pale Ale - Baltimore, MD
 
Mark Haskell - international travel chef with roots in Tuscany and the Bayou country
Fresh Sage-Clagett beef sliders with chile cheddar sauce and pickled okra on a Brioche bun
 Paired Brew is - Star Hill Last Leaf Maple Brown Ale - Charlottesville, VA
 
Mathew Ramsey - D.C.'s own feisty burger expert, both chef and author   
Mystery Creation
Paired Brew - Dominion Oak Barrel Stout- Dover, DE
 
P.A. Bowen Farmstead 
Carnitas (slow-braised pork) with a variety of seasonings, Curtido (fermented vegetable condiment) on a Brioche bun.
Paired Brew - Mully's Jack Patuxent Pale Ale- Prince Fredrick, MD
   
Clagett Farm Clay Oven Pizzas by Clagett's Rob Vaughn
3 different pizzas-all with homemade dough, sauces & fresh herbs from CBF's wood-fired grill
Margarita Fresh Basil Pizza
Roasted Vegetable Toppings and Mixed Cheeses
MeatCrafters Artisan Pizza - MeatCrafters salami, fontina, & Clagett mixed sweet peppers, cheese
              Paired Brew - Bold Rock Cider- Nellysford, VA


See you on the farm!


Media Contact
Kim Rush Lynch
Agriculture Marketing Specialist
Prince George's County, Maryland
t: 301.868.8780

University of Maryland Extension, Prince George's County
As the most diverse agricultural county closest to Washington, D.C., Prince George's Maryland boasts a vibrant, transitioning rural economy, one-of-a-kind farm heritage, and innovative urban agriculture enterprises. For more information about Prince George's farms, producers, and food, visit the University of Maryland Extension, Prince George's County's Agriculture Marketing page.

University of Maryland Extension (UME) is a statewide non-formal education system funded by federal, state, and local governments within the University of Maryland - College Park and the University of Maryland - Eastern Shore. Our mission is to support Maryland's agricultural industry; protect its valuable natural resources; enhance the well-being of families and individuals, both young and old; and foster the development of strong, stable communities.  The Prince George's County office, partially supported by the Maryland-National Capital Park and Planning Commission, serves the community from two locations including the main Extension office in Clinton and the Center for Educational Partnership in Riverdale. For more information, visit our website.
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