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 Breakfast Blend    
  
 
 
The Backstory:
An approachable blend developed especially for people preferring a very straight forward cup. Utilizing excellent Central and South American inputs, this coffee is full and balanced.  We do change the inputs according to season, quality and availability to achieve a consistent flavor profile.

Cupping Notes:
Full body, heavy mouthfeel. Anchored with deep chocolate notes. Rounded with light fruit nuances of (GREEN) apple and (GREEN) kiwi. 
   
   
Now Only $13.28/lb  
It has been years since we've had a Rwanda in stock.Only
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    Guatemala     
 
 
The Backstory: 
Coffee has been grown in Guatemala since the 1850's, and Antigua is one of the places it began. And of all the fincas in Antigua, arguably none is more storied than Bella Vista, a medium sized plantation that's been owned by the same family since 1908. Luis Pedro Zelaya Zemora is the fourth generation to manage this land. Jim met Luis on the farm, and was impressed by the special combination of his reverence for the land and the history of the plantation, and his drive for innovation.
Bella Carmona is actually the neighboring farm to Bella Vista (also owned and operated by Luis and family), and utilizes the mill at Bella Vista. It is one of the most legendary "branded" coffee of Antigua.
 
 
Cupping Notes: 
 Buttery mouthfeel, brown sugar sweetness, hibiscus, white grapefruit 
 
Tea  
Now only $15.30/ lb 
 
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Happy Thursday and Happy St. Paddy's Day! 
 
Do you wear green or drink green beer on St. Patrick's Day?  Did you know that unroasted coffee is called "green coffee beans"?  Did you know that we have a wide selection of loose leaf teas, including Irish Breakfast tea?  Do you know a great coffee drink to have on St. Paddy's Day?  Try a classic Irish coffee using Muddy Dog's Sumatra.  It's sure to be a hit with your green beer!  ;-)

Classic Irish Coffee:

Ingredients:
 
*8 ounces (1 cup) strong, hot brewed coffee
*1 1/2 ounces Irish cream liqueur (such as Bailey's™)
*1 1/2 ounces Irish whiskey
*Whipped cream


Steps:
  • Pour hot coffee into a clear coffee cup (preferably slender Irish coffee cup style, but any cup will really do).

  • Add Irish Cream and Irish whiskey. Top with whipped cream and serve immediately.
 


Green coffee beans 
 
 
 
   
Have a great weekend!
   
Debbie, Jim and Sean




 

 

 

Muddy Dog Roasting Company |919-371-2818 | [email protected] | www.muddydogcoffee.com