Introducing the
Restaurant Rundown - the IRA's monthly newsletter featuring the latest Association updates, industry news, expert advice, and upcoming events you won't want to miss.
It's been a busy start to 2018 for the IRA.
We hosted our Annual Meeting & Luncheon on February 1 at the Union League Club of Chicago. Check out the highlights here.
Founded in 1972, Reinhart Foodservice is a part of the Reyes family of businesses and is one of the largest foodservice distributors in the United States.
With 28 distribution centers spanning the eastern half of the United States, Reinhart provides fresh produce, proteins, ingredients, supplies and equipment to customers across the country.
Five Tips for Restaurant Expansion from Erik Baylis, Owner of Big Onion Tavern Group
Erik Baylis knows a thing or two about expanding a restaurant brand. Big Onion Tavern Group has nine successful concepts throughout Chicago, and their South Loop location of Fatpour Tapworks will open later this year.
Check out Erik's five tips for expansion for restaurateurs.