Insider News from Harrigan's Cafe & Wine Deck
Weekend Specials from Chef Chris

This weekend we will feature Gray Sole sautéed in a lemon Beurre Blanc, served with a wild mushroom risotto, vegetable, and a house salad for $26.00.  We have paired True Myth, Chardonnay, 2013 (California) with the Sole. 
A classically styled Chardonnay from the Edna Valley showcasing aromas of pear, white peach, pineapple and wet stone. Flavors of beautiful tropical fruit with mineral undertones and textured creaminess are balanced with refreshing acidity, a hallmark of Paragon Vineyard, that keeps the wine lively and fresh from start to finish. All topped off with the perfect complement of vanilla bean and toasted oak.  Enjoy this tasty wine in Harrigan's for $39.00 by the bottle or $8.00 by the glass.
Live Entertainment Line Up

Harrigan's has an all star line up of entertainment this week!  The Frank Filia Duo will entertain during Friday Happy Hour from 5:30pm until 7:30pm.  On Saturday Kim Byrne will entertain on the baby grand from  6:30pm until 9:30pm.  Bonnie Warren will entertain on the piano Tuesday through Thursday from 6pm until 9pm and the Frank Filia Duo will entertain the lunch crowd from 11:30am until 1:30pm on Thursday. Enjoy the best  entertainment  in town at Harrigan's!

We look forward to seeing you soon!
Call 814-361-2620 to make a reservation or reserve online
www.opentable.com

HARRIGAN'S CAFE & WINE DECK, 250 MARKET STREET, 814-361-2620