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#1 Rosabella - 2013 paired with Green Salad with a Peach Vinaigrette
A very floral white, this wine is defined by a distinguished rose bouquet to the nose (as the name suggests). A proprietary blend of premium white wines, Rosabella offers an elegant structure built upon tones of citrus, hints of peach, and a buttery-rich finish.
#2 Traminette - 2013 paired withSeafood Bisque
Gewürztraminer's little sister, this hybrid grape retains elements of spiciness while delivering a delicate floral aroma. Pleasant to the nose with bitter-sweet grapefruit and ripe pear notes
#3 Noiret - 2014 paired with Three Pepper Rubbed Flat Iron Steak
A hybrid grape developed to withstand the cooler climates and harsh winters of North America, this varietal produces a richly colored dry red with an incredible aromatic profile. Noiret offers a floral nose, with gentle flavors of berry and currant on the palate. It is soft and velvety, with a fine tannic structure; a full-bodied red with characteristic peppery notes in the finish.
#4 Stella - 2014 paired with Cranberry, Pecan White Cheddar Cheese
A Red Zinfandel based, dry red, blended with Petite Sirah to soften the tannins and refine the structure. Medium acidity and a full body softened by gentle oak aging. Strong tones of vanilla, fig and plum that fill the palate with a seasoned and velvety finish.
All Wines Available for Purchase at the Winery
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