Rustic. Hearty. 

3 courses. $35 / person

04.07.14

Salad

Doublestar Farms Arugula | slow roasted beets, goat cheese, candied pecans, lemon vinaigrette 

Entree

Semolina Gnocchi | prosciutto, english peas, black pepper, Baetje Farms cheese 

- or -

Brick Chicken Breast | fingerling potatoes, anchovy red wine vinaigrette, broccoli 

Dessert

Creme Br�l�e |  citrus and mint

- or -

Local Cheese Plate (supp $5)

*Veg entree always available upon request

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