PASTA TUESDAY - 20% OFF ALL PASTA & CHEESY WEDNESDAY - 20% OFF ALL CHEESE

FROM THE SOUTH OF ITALY TO YOU

CARA NONNA...

a marriage of taste and tradition

Cara Nonna products are produced in Apulia, a region in the South of Italy. This region is known for producing the best quality of durum wheat, and what better food to create than pasta! In addition to all of their fantastic pastas, Cara Nonna produces sauces and bruschettas that are flavorful and delicious! Even better, they still employ their commitment to using

FRESH AND NATURAL INGREDIENTS with

GREAT NUTRITIONAL VALUE.


ARTICHOKE Use this wonderful and mild bruschetta to top crunchy baguette crisps drizzled with olive oil and enjoy with a glass of wine. Want something heartier? Add a slice of Culatello or Prosciutto! Price: $ 4.95 / 7 oz	SWEET PEPPERS Don't stop with only using this as a topping to a cracker or crostini! Go outside the box and spread this on your favorite panini or sandwich for a burst of flavor! Don't forget the cheese and we love Sourdough! Price: $ 4.95 / 7 oz	SUN DRIED TOMATO This is a great go to for a snack, dipping, and also to spread on sandwiches (ie Caprese Panini!). Add a spoonful to your favorite cream sauce with some fresh basil and you have a gourmet dinner! Price: $ 4.95 / 7 oz

ON SPECIAL THIS WEEK:

HUDSPETH ALL NATURAL LAMB

Texas, USA

10% OFF ALL CUTS OF MEAT!

We are proud to offer a wonderful variety of 100% all natural lamb that has been grass, oregano, and sage fed that gives a wonderfully herbaceous flavor! Transform any skeptic into a lamb lover with this versatile meat. Grill, roast, braise, or sear - all are great options for this hormone and antibiotic free meat. Choose from: lamb ribs, lamb chops, lamb t-bones, ground lamb, or lamb rack.

Specials valid: 08/4 - 08/9/2014 while supplies last!

OCCELLI AL BAROLO

Cow/Goat, ITALY

SALE: $ 13.95 / 1/2 LB

REG: $ 17.43 / 1/2 LB

This Italian specialty is a unique cheese that will wow anyone at your table! A mixture of cow and goat's milk give this cheese a wonderful creaminess with a slight sharpness. It is soaked in Barolo wine and then the grapes used to make the wine are pressed on the outside for a wonderful color and crunchy surprise. The texture of the cheese is on the harder side with some crumbliness. Enjoy with wine and Chianti wine jelly by Academia Barilla!

Specials valid: 08/4 - 08/9/2014 while supplies last!

We are back to regular warehouse opening hours during the week Mon-Fri 11am-5pm. On Saturdays, we will be open 10am-3pm. Lunch is served 10.30am to 2.00pm and the deli closes at 2.30pm.

Ciao, Ciao,

Cuqui, Juan, Sylvia, Luciano & Kids

GauchoGourmet

935 Isom Rd., San Antonio, TX 78216

Phone: 210-277-7930, Fax: 210-497-2364

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GauchoGourmet| | sylvia@gauchogourmet.com | http://www.gauchogourmet.com