Second Helpings
The Food Bank of Delaware's Monthly E-newsletter
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Plant A Row for the Hungry 

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Outnumber Hunger Campaign  

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Most-Needed Foods

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Food Bank of Delaware
14 Garfield Way
Newark, Delaware 19713
(302) 292-1305


1040 Mattlind Way
Milford, Delaware  19963
(302) 424-3301

Ending Hunger Conference
Two-hundred-fifty anti-hunger advocates gathered at the Christiana Hilton on Monday, April 7 for the second annual Ending Hunger Through Citizen Service conference.

The highlight of the day-long event was the official launch of the School Breakfast Challenge.

 

Delaware Department of Education Secretary Mark Murphy officially launched the challenge, announcing that a total of $20,000 is available to schools that increase participation in the school breakfast program.   

In addition to the launch of the school breakfast challenge, anti-hunger advocate Joel Berg, Executive Director of the New York City Coalition Against Hunger, provided keynote remarks that focused on the country's collective will, including government's, to end hunger.

 

"Saying we can end poverty and hunger by removing funding is like saying we can get rid of drought by removing water," said Berg.

 

Four panels throughout the day focused on community-based advocacy, federal nutrition policies, healthy food access and funding for anti-hunger programs.

Family Ride, Walk or Run Presented by Bank of America

Bank of America will hold the inaugural Family Ride, Walk or Run event at the Wilmington Grand Prix in downtown Wilmington on Saturday, May 17 at 12:45 p.m. Proceeds will benefit the Food Bank.

 

"We are proud to be part of the Wilmington Grand Prix again this year and introduce an event that allows people to ride a bike, walk or run on the same course as professional cyclists from around the world," said Chip Rossi, Delaware market president of Bank of America. "It's a great way to connect families to some fun, healthy activities all while supporting an organization helping thousands of Delawareans put food on the table."

 

The Family Ride, Walk or Run event will be held on Market Street at 12:45 p.m. with participants reporting to the start line at 12:30 p.m. Those riding their bicycles will ride three laps, a total of three miles, on the race course. Walkers will do one lap for a total of one mile and runners will complete a 5K. The cost to enter is $15 and the proceeds will be given to Food Bank of Delaware. Children under the age of 16 are free.

 

 

Free Meals available to 
children's sites this summer

When the school year draws to a close for the summer, so does lunch for many young children in Delaware. With the end of the school year quickly approaching and summer vacation following very closely behind, the Food Bank of Delaware is encouraging community partners to help serve free meals to children in need through the Summer Food Service Program (SFSP).

 

Beginning June 16, the Food Bank, with help from thousands of volunteers, will prepare and distribute free meals to qualified sites throughout the state. Sites include faith-based organizations, summer camps, sports camps and other centers where children congregate during the summer months.

 

Second Milford Graduating Class

Six members of The Culinary School at the Food Bank of Delaware celebrated their achievements today during a graduation ceremony for the second class at the Food Bank's new Milford facility.

 

Guest speaker for the occasion was Chef Jay Caputo, owner of The Jay Caputo Restaurant Group in Delaware resort region. His restaurants include Espuma in Rehoboth Beach and Rose & Crown in Lewes.

 

"I'm proud to be associated with the Food Bank and the culinary program headed by Chef Tim and Brenda," said Caputo. "To know that the students are getting a chance to better their lives through donations, grants, and the support of our community just reiterates the family connection we have here in Delaware."

 

Read more... 

Capital One Challenge

In an effort to increase Delaware volunteerism, bank leaders from Capital One 360 created a friendly competition between the 12 lines of business at the Wilmington site. Awards were determined based on four categories: highest  percentage of associates who volunteered, highest percentage of CRA qualified volunteer hours, most volunteer hours per capita and a market impact award for the department that went above and beyond in their volunteerism.  

 

The challenge lasted from September 1, 2013 to December 1, 2013 and each winning department received a grant of $2,500 to be donated to the nonprofit of their choice.   

 

The 360 Bank Operations department won the prize for having the highest percentage of associates volunteering and chose the Food Bank of Delaware to receive a special grant.