Manager of the Year (Over 200 rooms): Janella Bustamante, Mandarin Oriental Miami
Manager of the Year (Under 200 rooms): Christof Pignet, Acqualina Resort & Spa on the Beach
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Dear GMBHA Members and Partners,
Our 5th Annual Hospitality Leadership Awards on November 16th was an incredible tribute to our hardworking hotel managers. Peggy Benua, Chair of the Board, our GMBHA Board of Directors and I would like to congratulate the 160 hotel employee nominees and the 28 winners. With over 360 in attendance to include over 40 hotels represented, the room was electric and tearful as we all celebrated the "heart of our hotels"... OUR HOSPITALITY LEADERS.
Happy Thanksgiving!
and Team!
Wendy Kallergis
President & CEO
Greater Miami & The Beaches Hotel Association
Food & Beverage/Banquets Manager of the Year (Under 200)
Benjamin Amsallem, The Redbury South Beach Hotel
Human Resources Manager of the Year (Over 200): Ursula Garcia, Loews Miami Beach Hotel
Revenue Manager of the Year (Under 200) Kimberly Bowen, Gale South Beach
Security Manager of the Year (Over 200)
Eric Enrique, W South Beach
Culinary Manager of the Year (Over 200) Alex Feher, InterContinental Miami
Sales/Marketing/PR Manager of the Year (Under 200) Cecilia Urdaz, Sonesta Coconut Grove Miami
To view all winner photos, please click here
5th Annual Hospitality Leadership Winners:
- Catering Manager (over 200 rooms): Ashley Lutz, The Ritz-Carlton Key Biscayne, Miami
- Catering Manger (under 200 rooms): Kerry Harter, Acqualina Resort & Spa on the Beach
- Culinary Manager (over 200 rooms): Alex Feher, InterContinental Miami
- Culinary Manager (under 200 rooms): Matt Medrano, The Angler's Miami South Beach
- Engineering Manager (over 200 rooms): Joseph Hosp, Miami Marriott Biscayne Bay
- Engineering Manager (under 200 rooms): Carlos Serrats, Delano
- Executive Steward: Jose Cabrera, Loews Miami Beach Hotel
- Finance Manager (over 200 rooms): Petre Trpkovski, Thompson Miami Beach
- Finance Manager (under 200 rooms): Dean Coetzer, The Setai
- Food & Beverage/Banquets Manager (over 200 rooms): Salvador Quintanilla, Hyatt Regency Miami
- Food & Beverage/Banquets Manager (under 200 rooms): Benjamin Amsallem, The Redbury South Beach Hotel
- Housekeeping Manager (over 200 rooms): Laura Lopez, Four Seasons Miami
- Housekeeping (under 200 rooms): Grace Santoso, Sofitel Coconut Grove Miami
- Human Resource Manager: Ursula Garcia, Loews Miami Beach Hotel
- Recreation/Spa Manager (over 200 rooms): Steven Sciortinno, W South Beach
- Recreation/Spa Manager (under 200 rooms): Jamie Bowden, Viceroy Miami
- Revenue Manager (over 200 rooms): Lena Lee, JW Marriott Miami
- Revenue Manager (under 200 rooms): Kimberly Bowen, Gale South Beach
- Rooms Division/Front Office Manager (over 200 rooms): Pearline E. Morgan, Mandarin Oriental Miami
- Rooms Division/Front Office Manager (under 200 rooms): Cory Randolph, The Betsy South Beach
- Sales/Marketing/PR Manager (over 200 rooms): Natalie Morgan, Marriott Stanton South Beach
- Sales/Marketing/PR Manager (under 200 rooms): Cecilia Urdaz, Holiday Inn Coral Gables - University
- Security Manager (over 200 rooms): Eric Enrique, W South Beach
- Security Manager (under 200 rooms): Rober Garcia, Hotel Beaux Arts Miami
- IT Manager: Hadi Habib, InterContinental Miami
- Assistant General Manager: Simone Morgan, The Bentley Hotel South Beach
- Manager of the Year (over 200 rooms): Janella Bustamante, Mandarin Oriental Miami
- Manager of the Year (under 200 rooms): Christof Pignet, Acqualina Resort & Spa on the Beach
To view event photos, please visit the Gort Productions website by clicking
here
.
To view Greenscreen group photos by Corporate Image Photography, please click here.
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Congratulations to our Nominee Raffle Winners
Graspa Group, Smith & Wollensky & Joe's Stone Crab Raffle winners with
Steve Cousins, CEO, Savioke and special guest
Relay the robot!
To learn more about Savokie please click
here and to view a short video on the Relay robot, please click
here!
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A special thanks to our Sponsors!
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The GMBHA appreciates the following for their incredible hard work toward making this a success:
- Our incredible team, Faheemah Khan, Membership Accounts & Programs Manager, Vanja Majkic, Communications and Special Projects Manager & Adison Heyne, Membership Sales Manager, Educational Development & Outreach
- Alex Tonarelli, Managing Director, Loews Miami Beach Hotel, and his fabulous team
- Maria Fazzingo, Catering Sales Manager, Loews Miami Beach Hotel, and team
- Frederic De Laire, Executive Chef, Loews Miami Beach Hotel and team
- Senol Yesilbag, Banquet Chef, Loews Miami Beach Hotel
- Joe Fuentes, Banquet Director, Loews Miami Beach Hotel
- Greg Frank, Setup Manager, Loews Miami Beach Hotel
- Jose Cabrera, Stewarding Manager, Loews Miami Beach
- Our GMBHA Audio Visual Partner, Ismael Monroig, GMBHA Board of Directors & Vice-President, Strategic Accounts, PSAV, Joe Pasterkiewicz, Regional Vice-President of Operations, PSAV
- Mandy Diaz, Account Executive, AFR
- The GMBHA Judges and Presenters
- Jack Nolan, The Impressions Group South and his team
- Mike Palma, Executive Vice-President of Hospitality, BRIO Investment Group, Clevelander & Essex House
- Chris Kakol, Corporate Image Photography
- Oscar Hidalgo, Gort Productions
- DJ Mayner
- L&M Engravers
- FIU Chaplin School of Hospitality & Tourism Management Interns
- Miami Sunset High School AOHT interns, Lead Teacher Millie Perez, and Ann Fields, NAF Facilitator MDCPS
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