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Next Market: November 22, 2015

The Grand Finale of our season takes place Sunday 6th of December from 10 a.m. to 2 p.m. in synch with the City's Festival of Lights Arts and Crafts Fair at the Community Center next door.  It's an unrivalled opportunity to purchase healthy foods and hand made craftwork.  This i

We have 17 vendors registered.  New vendor Meat Crafters brings artisan sausages to tempt the palate. Many of our regular vendors are here and will have seasonal specialities as well as handmade items.  The clarinet choir will treat us to holiday tunes.  

Number 1 Sons tells us to pucker up!  They have 
Super Sour Hearts -- cabbage hearts fermented with our super sour pickle spice blend.  Dilly Daikon, w hite kimchi fermented with sake and  Kicky Beans are also coming back by customer demand! 
Not to be outdone, Woodland Harvest Farm has fresh wreaths, swags, and evergreen arrangements handmade on their farm.  Also, hand sewn Christmas Stocking and ornaments, along with fresh fall vegetables.
Pick up apples and cider from Three Springs and Pat Hochmuth has a great selection of painted gourd birdhouses for your feathered friends.  

The vendor list includes:

  1. Batty Batches
  2. Elk Run Vineyards
  3. Ferguson Family Farm
  4. Pat Hochmuth Farm
  5. Meat Crafters
  6. Number 1 Sons
  7. Patty's Garden
  8. Primaterra Farm
  9. Roy and RT's Kitchen Garden
  10. Shlagel Farms
  11. Stone Hearth Bakers
  12. Three Springs Fruit Farm
  13. Tiffany's Oven
  14. Two Oceans True Foods
  15. Woodland Harvest Farm
  16. Zeke's Coffee
  17. Zoe's Vegan Delight
With the holidays coming up, we want to remind you we are enrolled in the AmazonSmile program. Make your amazon.com purchases through AmazonSmile and select the Farmer's Market and we get 0.5% the cost of your eligible purchase as a donation from Amazon.

See you Sunday! 
Our Producer-Only Vendors 

 
Hand crafted jellies, jams, and marmalades made with local ingredients. Batty Batches will be joining us on the first Sunday of the month .

CleanBee Soap Works 
Honey, soaps and lotions. Second and fourth Sundays 
 
Unforgettably delectable sweet and savory crepes and freshly squeezed lemonade.
 
Elk Run Winery and Vineyards
Elk Run Winery and Vineyards, nestled in the rolling hills north of Mount Airy, has been growing vinifera grapes and producing wine for 33 years, making it one of Maryland's oldest operating wineries. Taking over 600 international, national, and regional awards has made Elk Run not only one of the top wineries on the East Coast, but the most acclaimed winery in Maryland.  Selected Sundays  
   
All natural, pastured farm fresh eggs, chicken, turkey, duck, Berkshire pork, and 100% grass-fed beef. If you are interested in a fresh chicken, please contact Lynne at
 
A variety of fruit, vegetables, cut flowers, and beautifully arranged bouquets. Finished for the season

Heavenly Created Desserts
Specialty cupcakes, pies, cobblers, and tea breads.
First and third Sundays.

Jack Creek Plants
Jack Creek Plants is located in beautiful southern Anne Arundel County and has been growing plants for market since the mid 1990's.  They strive to produce vigorous, healthy plants for your home garden: annual flowers, herbs, vegetable plants and perennials - including many native plants.  All plants are grown in an earth-friendly manner to optimize growth and minimize inputs.  Cut herbs and flowers are also offered when available. Second and fourth Sundays. Finished for the season.
 
Knob Hall Winery
Cumberland Valley winery, producing high quality wines from grapes harvested from their vineyards, maintaining a tradition of sustainable agriculture.
Selected Sundays.  
 
Number 1 Sons 
Barrel-fermented pickled vegetables, kimchi, krauts and now kombucha. 
 
Handcrafted soaps, lip balms, shampoos, and other natural body care products.   
 
A variety of veggies, fruits, and specialty gourds, including his famous sweet potatoes. Pat also brings his exquisite hand-painted birdhouse gourds and ornaments.  

Certified Organic vegetables, herbs, and garden plants, specializing in heirloom tomatoes.

A wide variety of veggies, fruits, and potted herbs from Virginia's Northern Neck.

Primaterra Farm
A small farm in southern Prince Georges County with a diverse array of produce grown naturally, without synthetic fertilizers, fungicides, pesticides, or herbicides and planted, cultivated, and harvested by hand in order to minimize dependence on fossil fuels.
  
Romano Winery  
Family owned winery in southern Prince George's County producing small lots of handcrafted wine from their own grapes and and those of carefully selected custom growers.  Selected Sundays. 
 
Roy and RT's Kitchen Garden
Specialty Indonesian food featuring vegetables from Roy and RT Caspari's own farm and other locally produced food.   

A variety of veggies, hydroponic lettuces, fruits, herbs, hanging baskets, eggs, and honey. Be sure to visit their farm for pick-your-own strawberries and pumpkins!  
 
Fantastic homemade ice creams, Italian ices, sherbets, and sorbets using cream from Shenandoah Farms. Often features flavors using fruits from our market vendors!  

European-style breads, baguettes, rolls, croissants, tartlets, focaccia, scones, cookies, and other baked goods. Yummy empanadas, too!   
 
A wide variety of fruits, veggies, jellies, juices, ciders, jams, dried fruits, canned peaches, fruit butters, and apple sauce .  
 
Tiffany's Oven
Delicious vegan cuisine and baked goods. You have to check out her vegan ribs - best BBQ sauce ever!
 
Check out their terrific selection of sustainably-harvested seafood, including wild-caught salmon. They have delicious local eggs, too!    
 
Woodland Harvest Farm
Family farm in Delaware growing a range of veggies.  Pesticide-free and grown without chemical fertilizers.
 
Locally roasted single-estate farm coffee; many of which are either certified organic, fair trade, or Rainforest Alliance. Get it hot or iced, or buy the beans to brew yourself! Cold brew coffee and tea available, too. 
 
Zoe's Vegan Delight 
Come try Zoe's vegan brunch--sauteed spinach, veggie hash, vegan sausage patties, and scrambled tofu are some of the popular dishes to choose from. Second and fourth Sundays. 
Contact Us

We hope you enjoyed this issue of our newsletter. As always, please submit articles or suggestions to [email protected] 

or call us at 240.476.8769.


 

Our mission is to provide a producer-only venue for farmers and other vendors of fresh, nutritious, high-quality food grown or produced within 100 miles or in the State of Maryland, and create a friendly, central setting for shopping and socializing, enhancing the City of Greenbelt's Roosevelt Center.