Specialty Beer of the Month
Ausenbock A true Bavarian specialty, malty and full bodied. This amber brew begins with a noble German Hallertauer hop and German Munich malt aroma. Clean malt on the palate with a lingering, full finish.
Style: Traditional Bock OG: 1065 ABV: 7 IBU: 31 Color: 10
Mr. Chesterfield
(Beginning Friday, Nov. 27) Our annual holiday brew, just a tad different every year. A true English winter specialty, malty and full bodied. This amber brew begins with a malt aroma mingled with complex fruit and honey notes. Malt sweetness on the palate with mellow grain, toffee and spice. Just enough English and local hops to balance the sweetness. A delicious brew best consumed moderately chilled as the flavors intensify as it warms. Available into the new year.
Style: English Old Ale OG: 1071 ABV: 7.8 IBU: 38 Color: 11
Hay Hop Black Beer
We found another keg from October! The Pangburn family grows some hops for us just north of town. This year the green beasts engulfed some hay bales nearby. We don't know if these cascade hops picked up some Iowa farm character, but we thought it would make a great dark beer for the fall season.
Style: Smoove ale OG: 1057 ABV: 5.7 IBU: low, low, low Color: black
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