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 October 2015
Untap your artistic side at WBC Oct. 22!

We are very excited to bring Creative Spirits to Northwood and Worth Brewing to paint Happy Fall at 6 p.m. Thursday, Oct 22. A Creative Spirits artist will lead you step by step in the completion of your own masterpiece. Dip your brush, order a brew and just try to contain your artistic inspiration. Register here to join us; space is limited.   Creative Spirits
Pub Quiz returns Oct. 29

Get your team together for the return of Pub Quiz, Thursday Oct. 29 from 7 to 9 p.m. Teams of from one to five compete for WBC dollars in a general trivia contest.

Reserve your team here!
Expansion Update
We are five months into work on the new brewery across the street. In July the new roof and insulation was installed and the brewery basement was reinforced to support the added weight of a brewery. In August window and door openings were cut in the wall between the brewery and taproom. Most of the plumbing and all of the concrete work was finished in September

A hopeful chronology follows: 
Oct.:  Electric and HVAC work begin. 
Nov.: Storefront installed.  bathrooms, kitchens completed.
Dec.: Brewery equipment arrives; first test batches, Tap room bar and furnishings installed. 
Jan.: First beer tapped to the public.
Specialty Beer of the Month: Hay Hop Black Beer & Short Trip-Simcoe

 The Pangburn family grows some hops for us just north of town. This year the green beasts engulfed some hay bales nearby. We don't know if these cascade hops picked up some Iowa farm character, but we thought it would make a great dark beer for the fall season. We've also brewed another in our featured hop series, Short Trip IPA. This time we used Simcoe hops, a pungent, piney variety from the northwest.

Hay Hop Black Beer:
Style:  Smoove ale
OG: 1057
ABV: 5.7
IBU: low, low, low
Color: black

Short Trip IPA-Simcoe
Style:  Session IPA
OG: 1047
ABV: 4.5
IBU: 28
Color: 6
Join the Worth Brewing team: Tap Room manager

 We are looking for a Tap Room manager to begin ASAP. This is a full-time position with principal duties as follows: recruiting and managing Ballroom special events including receptions, parties and entertainment; managing the Tap Room staff; organizing brewery tours and outside tastings; managing social media and other duties.  
 
Detailed listing

 

 

Next Good Pint Pass Party: Halloween Sat. Oct. 31. 
We've planned another tour/party to thank our Good Pint Pass investors. We are 75% towards our goal of 50 members and this month's party will be a festive one on Halloween. Let's meet at the Tap Room about 5 p.m. We'll cross the street for a look at the latest progress and enjoy some special beers and treats. 
You may bring a guest and no need to RSVP.  
How to join the Good Pint Pass Program
Worth Brewing Company |   [email protected] | www.worthbrewing.com
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