2012 Greg Norman Malbec, Mendoza, Argentina

2007 Gecko Cellars Columbia Valley Sangiovese

WAS $20 - SALE $10 Wine Club $8

 2012 Gecko Cellars Snipes Mountain Pinot Grigio

WAS $15 - SALE $8 Wine Club $7 

We're excited to be featuring these two wines from Gecko Cellars in Woodinville (the Sangiovese was a big hit as a Wine Club selection a while back).  The Sangiovese is medium bodied with lots of luscious red fruit flavors and the white tastes of ripe fruit such as pear and apple.  Try it with crab cakes or clam fritters.  Both are wonderful choices for the upcoming warm weather.  

Both wines are available for tasting beginning today.

    

The days are longer, the sun is brighter and a nice rosé makes the evening a bit better.  Paired with grilled chicken, salmon or salads, they're  perfect for everything from brunches to barbeques.  We now have over a dozen still and sparkling styles for you to choose from.

    

 Matching Wine with Food - All the practical information you'll need to make the best decisions when pairing wines with food. You'll learn why keying in on the components of the food and wine are more important than trying to match the flavors of each. That's why a tart crisp white can make most seafood sing and those deliciously sweet glazed carrots can obliterate even the best high-end cabs. I originally created and taught this class for the student chefs at Seattle Central Community College culinary arts program.