Member Recognition & Awards
Election of Officers and BOD
Code of Ethics
Club Consitituion and ByLaws
ABOUT THE BUFFET
The buffet will be served 12-1pm
Cost is $10. (You can prepay online, pay at the door, or mail a check to Pam)
Includes salad, rolls, stuffed chicken breast, London Broil, vegetable medley, potato and dessert, non alcoholic beverages.
Please RSVP by March 18 so we can give the count to the caterer.
If you have special dietary needs please contact Pam before 3/18: stella513@aol.com