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When

Friday, May 3, 2013 to
Sunday, May 5, 2013 

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Where

The Culinary Institute of America
1946 Campus Drive
Hyde Park, NY 12538
 

 
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Making the Trip

On Friday, May 3, 2013, we will drive to the historic town of Rhinebeck, NY in the Hudson Valley, where we will check into the Beekman Arms Inn, America's oldest operating inn. Please note, the Culinary Guild has reserved a block of rooms at the Beekman Arms Inn. However, members will be responsible for reserving and paying for their rooms under our reserved block.

Beekman Arms Inn
6387 Mill Street
Rhinebeck, NY 12572
(845) 876-7077 

 

A Spring Weekend at the
Culinary Institute of America

Join the Culinary Guild of New England for a special weekend getaway to New York's Hudson Valley and the Culinary Institute of America. 

Weekend events will include: 

Dinner at Terrapin Restaurant

A Guided Tour of the Culinary Institute of America

"The Physiology of Taste" Seminar

Dinner at CIA's American Bounty Restaurant

Breakfast at the Beekman Arms Inn

+ time to explore local food and artisan shops, winery tours, and antique stores 

The cost of this weekend is $425 — and includes dinner Friday and Saturday night, breakfast Sunday morning, the tour of the CIA, and the scheduled seminar.

Questions? 

The Culinary Guild of New England
culinaryguild@gmail.com