Live Earth Farm (Com)Post
Live Earth Farm Community News                                             Week 10 - 18th Regular Season
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What's in the Boxes

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Basil
Beets
Cabbage, Savoy
Cabbage, Napa
Carrots
Cauliflower
Kale
Lettuce
Onions, spring
Potatoes ++
Summer squash
Strawberries

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Basil
Beets
Broccoli
Cabbage, Napa
Cauliflower
Kale
Lettuce
Onions, spring
Potatoes +
Strawberries

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Basil
Beets
Carrots
Cauliflower
Kale
Lettuce
Onions, spring
Potatoes
Strawberries
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Discovery Program

Summer Camps at Live Earth Farm

We have surpassed our Spring Fundraising goals (yay!) and have plenty of scholarships available.

Looking for a Summer Camp for the kids?  This year our Discovery Program is offering three camps:  Art on the Farm Camp, Young Farmers Camp, and Sprouts Camp.  We have a really good time at our Summer Camps.  Summer is such a brilliant time on the farm.  The experience is warm, sunny, bright, and full of flavor.  Our days are filled with fun activities designed to encourage creative expression in many different media.  We make art, crafts, snacks, preserves, garden beds, and great friends.  During the course of the week we plant, weed, harvest, water, cut, cook, can, weave, print, paint, all in the beautiful setting of Live Earth Farm.

There's even a 10% discount for CSA members, returning campers, siblings and coupon holders (only one discount may be applied per family).  Regular price of $350 per camper.
For more info, continue to our web site

Farm News & Reflections

A Dynamic Struggle

If you think farming is mostly a peaceful one-with-nature experience, I can assure you, when it comes to weeds it is a battle. Weeds can't be eradicated since they are much better at what they do than their domesticated cousins we harvest for food. Here on the farm it takes countless hours to control them. We have developed a number of strategies over the years and employ an assortment of handy "weapons".    

Continue reading on our web site
Community Farm Day - June 22nd

Ideally farming is built around a mutual commitment between farmers and eaters, to share the risks and benefits of growing food and, of course, experiencing the pleasure of eating and sharing food that comes from this more harmonious relationship with the land. You are invited to come to the farm to honor the changing of the seasons, celebrate the meaning of community around Food and Farming, and experience this dynamic relationship at our upcoming Annual Summer Solstice celebration.  There will be fun activities for the whole family from 2:00pm till dark.  For more information and to Sign up for the event - Click Here! 
Rebecca's Recipes 

Rebecca Mastoris is a chef/teacher at Bauman College, and a partner with Karen Haralson in Vibrant Foods Catering. Both Karen and Rebecca teach cooking classes at the Farm, in town locally (at  Let's Cook! Santa Cruz), and the last Sunday of each month at Williams Sonoma in Los Gatos. Go to VibrantFoodsCatering.com for more information and to register.

 

Cauliflower in Tomato Curry
Coconut Lemon Grass Soup 

Green Lentil and Cabbage Salad 

Red Onion and Beet Soup 

Sauteed Greens with Sweet Onions and Tart Cheese or Dried Cherries 

Sesame Carrots on a Bed of Soft Cabbage 

SC Community Farmers Markets Announcement

The Santa Cruz Community Farmers' Markets is excited to announce a new farm-to-table, Pop-Up Breakfast Series for the summer. Enjoy a multi-course meal in the bustle of the market place on Saturday, June 8th at the West Side market. Tickets available now at santacruzfarmersmarket.org/campaigns/pop-up-breakfast/

You don't want to miss these delicious mornings!
 
Upcoming Workshops at the Farm  

Want to learn how to make cheese, pickles, jams, and other preserves?  Happy Girl Kitchen, the wonderful folks who preserve the summer goodness from the farm for us to enjoy during the winter season, holds monthly workshops at the farm.  Check them out by clicking on the links below

 

June 15th - Jam with Happy Girl Kitchen 

July 20th - Pickling with Happy Girl Kitchen  

August 10th - Preserving Tomatoes  

Our Farm Stand is Open


Come visit the Farm on a Saturday and go home with fresh produce.  Our Farm Stand is open Saturday's from 10am - 3pm at our Green Valley Barn at 1275 Green Valley Rd near Watsonville.
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Live Earth Farm
PO Box 3490
Freedom CA 95019-3490
831.763.2448  [email protected]
www.LiveEarthFarm.net